Ingredients:
1 cantaloupe
1/4 watermelon
1 honeydew melon
2 cups strawberries, halved
2 cups blueberries
1/2 cup sour cream or 1/2 cup yogurt
1/2 cup confectioners’ sugar or 1/2 cup honey
1/2 cup orange juice
2/3 cup chopped pecans
Directions:
Using a melon baller, scoop flesh from all melons.
Combine melon and berries in large bowl.
In seperate bowl, mix dressing and pour over fruit.
Refrigerate for at least 1 hour.
Servings: 12
Time preparation: 15 min.
Time total: 75 min.