Last Minute Meatloaf

Last Minute Meatloaf
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Ingredients:
1 lb ground chuck
1 cup small curd cottage cheese
1 eggs
1/2 cup quick-cooking rolled oats
1/4 cup catsup
1 tablespoon prepared mustard
2 tablespoons chopped onions
1 teaspoon salt
1/8 teaspoon pepper
1/3 cup grated parmesan cheese

Directions:
Combine beef with first 8 ingredients. Mix well but lightly until well-blended. Press mixture loosely into an 8-inch square baking dish.
Bake at 350-degrees for 20 minutes.
Remove from oven and sprinkle with grated Parmesan cheese.
Return to oven and bake 10 minutes longer.
Let stand 5 minutes before cutting into squares.

Servings: 6

Time preparation: 10 min.

Time total: 40 min.

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4.5 (1249 votes)

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