Ingredients:
2/3 cup mayonnaise
3 tablespoons sweet pickle relish
2 teaspoons prepared mustard
1 (12 1/2 ounce) cans chunk-style tuna, drained well and flaked
1 cup shredded cheddar cheese
1/2 cup chopped celery
1/2 cup green onions ( including tops)
4 onion rolls
Directions:
In a bowl, stir together mayo, relish and mustard.
Add tuna, cheese, celery and onions, stir until well combined.
Spread tuna mixture evenly over bottom halves of rolls and top with remaining roll halves.
Wrap each sandwich in foil.
Place on a baking sheet into a pre-heated 350F oven for 15-20 minutes or until cheese is melted.
Unwrap and serve immediately.
Servings: 4
Time preparation: 15 min.
Time total: 35 min.