Homemade Syrup

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Ingredients:
4 cups white sugar
1/2 cup brown sugar
2 cups water
2 teaspoons maple extract or 2 teaspoons flavoring

Directions:
Mix the water with the two sugars.
Simmer for 15 minutes.
Remove from heat, and stir in maple flavoring.
This may form crystals but can be reheated.
Does not need to be refrigerated.

Servings: 56

Time preparation: 2 min.

Time total: 17 min.

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4.1 (855 votes)

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