Ingredients:
1 lb lean ground chuck
1 cup chopped onions
1 (1 lb) can tomatoes
1 tablespoon Worcestershire sauce
2 teaspoons salt
1 lb whole kernel corn ( canned)
2 cups thinly sliced raw potatoes
1/2 cup flour
1 chopped green peppers
1 1/2 cups shredded American cheese
Directions:
Combine beef, onion, tomatoes, Worcestershire sauce and salt.
Combine corn, potatoes, flour, and green pepper and layer with beef combination.
Bake uncovered at 375 degrees for 45 minutes; then sprinkle with cheese and bake 30 minutes more, or until vegetables are done.
Servings: 6
Time preparation: 40 min.
Time total: 115 min.