Ingredients:
3 English muffins, split in half
12 ounces deli ham
1 red onions, thinly sliced
12 slices swiss cheese
sweet mustard
butter
Directions:
Toast the english muffin halves in a pre-heated broiler.
Spread a little butter on each peice and then some mustard after the butter.
Top each with 2 oz of ham, 1 slice red onion and then 2 slices of your cheese.
Place on baking sheet and broil until cheese is melted (about 4-5 minutes).
Servings: 6
Time preparation: 2 min.
Time total: 7 min.