Ingredients:
1/2 cup butter
2 ounces melted chocolate squares
2 eggs
1 cup sugar
1 teaspoon vanilla
1 cup flour
1/8 teaspoon salt
1 cup nuts
Directions:
Melt the butter and chocolate squares.
Add eggs and beat.
Add sugar and beat.
Add vanilla and beat.
Add flour and salt and beat.
Stir in the nuts.
Place batter in a 9×9 inch pan.
Bake at 350 degrees Fahrenheit for 25 minutes.
Servings: 10
Time preparation: 30 min.
Time total: 55 min.