Ingredients: 8 small beets ( about 2 lbs)1 tablespoon butter1 onions, diced2 tablespoons honey2...
Okra and Tomatoes I
Ingredients: 4 slices bacon1 lb fresh sliced okra2 tablespoons all-purpose flour1 large onions, chopped4...
Marinated Okra
Ingredients: 2 lbs okra1/4 cup red wine vinegar1/2 cup olive oil1 teaspoon Dijon mustard1...
Karl’s Favorite Cucumbers
Ingredients: 2 medium cucumbers, sliced medium thick1 medium onions, sliced thin1/2 cup cider vinegar1/4...
Spinach Salad With Gorgonzola Cheese
Ingredients: 6 ounces baby spinach1/3 cup mediterranean apricots, chopped or 1/3 cup apricots, of...
Maple-Glazed Carrots
Ingredients: 1 lb carrots3 tablespoons vermont grade b dark maple syrup1 tablespoon butter1 -2...
Creamy Cheddar Potatoes
Ingredients: 3 -4 lbs baking potatoes, scrubbed12 ounces cheddar cheese, shredded1 cup milk1/2 cup...
Orange Broccoli
Ingredients: 1/2 cup orange juice1 tablespoon soy sauce1/4 teaspoon ground ginger1/4 teaspoon garlic powder2...
Fresh Tomato and Basil Chicken over Super Creamy Polenta
Ingredients: 4 cups chicken broth, divided2 tablespoons extra virgin olive oil4 (6 ounce) boneless...
Tomato Soup Exceptional
Ingredients: 1 (10 1/2 ounce) cans tomato soup1 (10 1/2 ounce) cans milk1 teaspoon...
Best Coleslaw
Ingredients: 4 cups shredded cabbage1 carrots, peeled and shredded1/2 cup sugar1/2 teaspoon salt1/8 teaspoon...
Mimi’s Bruschetta
Ingredients: 1 1/2 lbs plum tomatoes2 tablespoons minced garlic2 tablespoons minced shallots1 cup fresh...
Roasted Vegetables With Horseradish Dressing
Ingredients: 4 small beetroots, trimmed and scrubbed2 large potatoes, scrubbed and quartered2 small turnips,...
Stir-Fried Garlic Chives With Chile
Ingredients: 1 tablespoon peanut oil4 cups garlic chives, cut into 1 1/2-inch pieces (...
Rachael Ray’s Thick Cut Onion Rings With Spicy Dipping Sauce
Ingredients: vegetable oil2 large sweet vidalia onions2 (5 ounce) cans evaporated milk1 cup flour1/2...
Lemony Artichoke and Onion Gratin
Ingredients: 4 tablespoons olive oil1 large yellow onions, cut into 1/4 ” slices2 (15...
Grapevine Salad
Ingredients: 1/4 cup balsamic vinegar1/4 cup olive oil2 tablespoons lemon juice (optional)1/4 cup fresh...
Artichoke Heart and Green Chili Ramekins
Ingredients: 1 (14 ounce) cans water-packed artichoke hearts, drained and chopped ( not marinated)1/2...
Broccoli in Orange Shallot Butter
Ingredients: 3 lbs broccoli, cut into bite size pieces1/2 cup fresh orange juice1/4 cup...
My Mil’s Coleslaw
Ingredients: 4 -5 lbs cabbage2 large carrots2 green bell peppers1 medium onions ( large...
Bob Newhart’s Carrot Mold
Ingredients: 1 1/2 cups carrots, grated or finely chopped1 cup brown sugar1/2 cup margarine,...
Low-Carb Muenster Spinach Pie
Ingredients: 12 ounces muenster cheese, sliced2 (10 ounce) packages frozen chopped spinach, thawed and...
Diabetic, Baked Grated Carrots with Sherry
Ingredients: 3 cups grated carrots ( , 3 large)2 tablespoons light margarine, melted2 tablespoons...
Potatoes With Leeks and Rosemary
Ingredients: 2 tablespoons olive oil1 tablespoon butter2 lbs russet potatoes, peeled and thinly sliced1...
Easy Crispy Oven Fries (Low Fat, Low Cal)
Ingredients: 1 1/4 lbs baking potatoes, peeled and cut into 1/2-inch strips1/2 teaspoon sugar4...
Creamed Onions III
Ingredients: 4 -5 cups onions, chopped1/2 cup mushrooms ( 1 small can)1/4 cup butter1...
Best Potato Salad
Ingredients: 3 quarts potatoes, boiled,peeled &,cubed1 cup chopped green onions3/4 cup chopped dill pickles...
Asian Carrots
Ingredients: 1 1/2 teaspoons toasted sesame oil4 carrots, peeled and sliced1 tablespoon light soy...
Savory Lemon Potatoes for Two!
Ingredients: 2 medium russet potatoes, unpeeled, halved lenghwise, deeply scored on cut sides1/4 cup...
Jackleen’s Velvet Carrots
Ingredients: 2 tablespoons butter or 2 tablespoons margarine, melted1 lb raw baby carrots, cooked...
Pasta with Sweet Red Pepper Sauce
Ingredients: 1 head garlic1 large red bell peppers, seeded and quartered1/2 large yellow onions,...
Baked Steak and Lima Beans
Ingredients: 1 lb dried lima beans6 cups water4 slices bacon2 lbs round steaks (...
Ratatouille Pasta
Ingredients: 2 cups diced peeled eggplants2 cups sliced zucchini1/2 teaspoon salt1 1/3 cups uncooked...
Green Beans With Sweet Roasted Onion Sauce
Ingredients: 6 medium onions, peeled and sliced into 12 to 14 wedges6 tablespoons butter2...
Plank Potatoes With Cheese
Ingredients: 2 tablespoons oil4 large baking potatoessalt & freshly ground black pepperpaprikafreshly grated parmesan...
Broccoli-Potato Cheese Bake
Ingredients: 2 tablespoons butter2 tablespoons flour1 teaspoon salt ( or to taste)2 cups half-and-half...
Colorful Holiday Potatoes
Ingredients: 1 1/2 lbs red potatoes, peeled1 lb sweet potatoes, peeled5 tablespoons flour4 tablespoons...
Herbed Broccoli
Ingredients: 1 lb broccoli, cut into flowerets2 tablespoons vegetable oil or 2 tablespoons olive...
Carolyn’s Stir-Fry Rice
Ingredients: 1 roll of pork sausage (we use Jimmy Dean-Sage) or 1 lb leftover...
Easy Beef Noodle Stir-Fry
Ingredients: 1 lb flank steaks, thinly sliced crosswise ( to make slicing earier, partially...
Mixed Vegetable Casserole (Gronsaksgratin)
Ingredients: 3 medium carrots, sliced ( about 1 1/2 cups)8 ounces green beans, cut...
Curried Broccoli
Ingredients: 1 1/2 lbs broccoli, washed, stems trimmed ( 3 cups)1 cup fresh orange...
Pork, Beef or Chicken Chop Suey
Ingredients: 4 tablespoons soy sauce1 tablespoon corn syrup or 1 tablespoon brown sugar2 cups...
Cranberry Maple Carrots
Ingredients: 2 lbs baby carrots, peeled if necessary2 tablespoons unsalted butter1/2 cup craisins (...
Butternut Pumpkin Soup
Ingredients: 40 g butter1 large yellow onions, chopped coarsely1 1/2 kg butternut pumpkin, chopped...
Garlic Rasam
Ingredients: 1 piece tamarind pulp ( lemon-sized piece)2 cups hot watersalt3 curry leaves20 -25...
Skillet-Browned Potatoes
Ingredients: 5 medium potatoes, peeled1/2 medium onions, minced4 tablespoons butter1/4 cup olive oil2 tablespoons...
Your Basic Mashed Potatoes
Ingredients: 6 potatoes ( The general guideline is 1 potato per person)1/4 cup butter...
Kabuli Channa
Ingredients: 1 (15 ounce) cans chickpeas, cooked,drained and washed1 tablespoon ghee1 teaspoon mustard seeds1...
Sweet and Sour Carrots
Ingredients: 1 lb carrots1 green peppers8 ounces chunk pineapple ( reserve juice)1/2 teaspoon salt2...
Kittencal’s Harvard Beets
Ingredients: 2 (20 ounce) cans sliced beets ( drain and reserve 2/3 cup the...
Delicious Asian Broccoli Slaw
Ingredients: 10 ounces broccoli coleslaw mix3 green onions, thinly sliced2 tablespoons minced fresh cilantro1...
Broccoli Stuffed Tomatoes
Ingredients: 6 medium tomatoes ( do not use plum tomatoes)salt, to tastepepper, to tastesugar,...
Broiled Zucchini
Ingredients: 1 small baby zucchini ( approx. 8 inch , not the big fat...
Potatoes With Leeks and Gruyere
Ingredients: 2 tablespoons butter1 lb leeks, thinly sliced8 ounces cream cheese, room temperature1 1/2...
Ultimate Fried Eggplant (Aubergine)
Ingredients: 1 large eggs1/2 teaspoon coarse salt, plus extra for sprinkling1/3 cup cornstarch1 cup...
Winter Salad with Lemon Mint Dressing
Ingredients: 2 cloves garlic, minced1/2 cup fresh lemon juice1 1/2 teaspoons sugarsaltfreshly ground black...
Tomato-Eggplant (Aubergine) Casserole
Ingredients: 1 medium eggplantsboiling salt water2 tablespoons butter2 eggs, beatenblack pepper1 teaspoon finely chopped...
Polish Tomato Soup – Zupa Pomidorowa
Ingredients: 8 tomatoes, coarsely chopped1 large onions, sliced2 tablespoons butter1 cup water5 cups beef...
Pasta Salad (No Italian Dressing)
Ingredients: 1 lb pasta, of your choice1 green peppers, chopped1 yellow peppers, chopped1 red...