Ingredients: 6 cloves garlic1 large onions, peeled,cut in half,thinly sliced1/4 cup olive oil1/2 teaspoon...
Warm Eggplant Salad With Sesame and Shallots
Ingredients: 1 lb eggplants2 1/2 tablespoons sugar, superfine ( castor)1 tablespoon soy sauce1 tablespoon...
Broccoli With Stuffing
Ingredients: 2 (10 ounce) packages frozen broccoli stems1 cup grated cheddar cheese2 eggs, beaten1...
Artichokes 101
Ingredients: 6 artichokes2 cups lemon juice10 cups water Directions: In a large non reactive...
New England Dinner Au Gratin
Ingredients: 6 cups cabbage, coarsely chopped3 medium potatoes, unpeeled, cut into 1-inch cubes2 cups...
Elegant Corn
Ingredients: 1 (16 ounce) cans whole kernel corn1 cup saltine crumbs1/3 cup diced celery1/4...
Soy-Sesame Beef Stir-Fry
Ingredients: 1 -1 1/2 lb beef steaks ( your choice, I used sirloin)1 cup...
Tomatoes Provencales
Ingredients: 4 large vine-ripened tomatoes, cut in half lengthwise and stem cut out8 cloves...
Copycat Green Giant Niblets Corn in Butter Sauce
Ingredients: 2 (16 ounce) bags frozen corn ( yellow “or” shoepeg white, any brand)2...
Rice Vinegar Cucumber Salad
Ingredients: 1 teaspoon sugar1/4 cup rice vinegar2 tablespoons vegetable oil1/2 teaspoon saltfresh ground pepper1...
Double-Baked Stuffed Taters
Ingredients: 2 large russet potatoes, scrubbed1 teaspoon olive oil1/4 cup chopped red onions2 cups...
Baked Herbed Tomato
Ingredients: 2 large fresh tomatoes, cut in half crosswise1/4 cup grated fresh parmesan cheese1...
Chive and Garlic Mashed Potatoes
Ingredients: 6 -8 large yukon gold potatoes, peeled and quartered1 tablespoon salt4 bay leaves1...
Cabbage Soup II
Ingredients: 1 heads of cabbage ( medium to large)1 large onions or 3 small...
Lime Thyme Potatoes
Ingredients: 1/4 cup margarine, melted1 tablespoon lime juice1 teaspoon lime zest1 tablespoon thyme, minced3...
Herbed Pumpkin and Split Pea Soup
Ingredients: 1/4 lb split peassalt4 cups chicken stock or 4 cups vegetable stockfresh ground...
Grandma’s Coleslaw 1
Ingredients: 2 tablespoons prepared mustard3 tablespoons mayonnaise2 tablespoons cider vinegar3 tablespoons sugar1/2 teaspoon salt1...
Onions Au Gratin
Ingredients: 2 large onions, thinly sliced3/4 cup boiling water1 beef bouillon cubes or 1...
Campfire Potatoes
Ingredients: 5 medium potatoes, peeled and sliced1/4 cup grated parmesan cheese or 1/4 cup...
Creamed Winter Onions
Ingredients: 3 lbs boiling onions2 cups chicken stock3 tablespoons butter6 tablespoons flour1 cup milk1/4...
Diet Cabbage Soup
Ingredients: 4 carrots, thinly sliced2 zucchini, cut in half lengthwise and sliced2 yellow squash,...
Spaghetti Squash Alfredo
Ingredients: 1 (2 lb) spaghetti squash1 (10 3/4 ounce) cans cream of mushroom soup1/2...
Potato Salad Dressed With Red Wine Vinegar
Ingredients: 4 medium potatoes, cubed and cooked2 tablespoons red wine vinegar1/2 teaspoon garlic powder2...
Kettle Stew
Ingredients: 1 cup onions, chopped1 large garlic cloves, minced1 -2 tablespoon minced chilies3 tablespoons...
Zesty Carrot Gratin
Ingredients: 1 1/2 lbs carrots, peeled3/4 cup water1 teaspoon paprika2 tablespoons grated onions1 tablespoon...
Company Green Peas Casserole
Ingredients: 2 (10 ounce) packages frozen peas5 slices bacon, diced1 small onions, chopped fine1...
Eggplant (Aubergine) Mexicana
Ingredients: 1 lb eggplants, peeled and cut into 1/2 ” cubes1 (16 ounce) cans...
Baked “Fried” Veggies
Ingredients: 1 cup instant potato flakes1/3 cup parmesan cheese1/2 teaspoon celery salt1/2 teaspoon garlic...
Red Cabbage
Ingredients: 1 head red cabbage ( about 2 lbs.)4 slices bacon, chopped3 -4 tablespoons...
Fabulous Roasted Veggies
Ingredients: 2 medium leeks, sliced2 carrots, chopped2 garlic cloves, sliced1 cup sliced mushrooms4 chopped...
Indian Cucumber Salad
Ingredients: 3 medium cucumbers1 cup plain low-fat yogurt1 tablespoon fresh lemon juice1/4-1/2 teaspoon sugar,...
Barbecue Potatoes (Oven or Grill)
Ingredients: 8 large red potatoes ( about 5 pounds)1/3 cup oil1 tablespoon chili powder2...
Buttermilk Mashed Potatoes
Ingredients: 2 lbs potatoes, peeled, cut into 1-inch cubes2 cups water1 cup chicken broth6...
Jalapeno Scalloped Corn
Ingredients: 1 (16 ounce) frozen corn1 (14 ounce) cans cream-style corn2 jalapeno peppers, seeded...
Glazed Carrots
Ingredients: 2 (16 ounce) packages fresh baby carrots1/2 cup butter or 1/2 cup margarine1/2...
Pumpkin Soup
Ingredients: 2 medium onions, chopped2 tablespoons butter2 (14 1/2 ounce) cans chicken broth2 lbs...
Sauteed Potato Balls
Ingredients: 4 lbs russet potatoes6 tablespoons unsalted buttersaltyour favorite herbs Directions: peel potatoes and...
Vegetable Salad
Ingredients: 2 cups peeled and diced carrots2 cups diced pickled beets2 cups finely shredded...
Rosemary Potatoes
Ingredients: 1 kg potatoescooking spray3 teaspoons dried rosemary Directions: Pre heat oven 230c.Peel and...
Mashed Root Veggies – “stappa”
Ingredients: 3 cups potatoes, peeled and cut2 cups parsnips, peeled and cut1 cup carrots,...
Caramelized Onion and Coarse-Grain Mustard Mashed Potatoes
Ingredients: 2 lbs russet potatoes, peeled and cut into chunks1/3 cup half-and-half2 tablespoons butter1...
Feta Sun-Dried Tomato Appetizer
Ingredients: 2 heads garlic, peeled and chopped1/4 cup olive oil3/4 tablespoon fine herbs (...
Herbed Potatoes
Ingredients: 2 quarts potatoes, diced 3/4 inch approx6 tablespoons melted butter ( or 6...
Instant Party Potatoes
Ingredients: 2 2/3 cups instant potato flakes3 cups water4 tablespoons margarine1 teaspoon salt3/4 cup...
Garlic Mashed Potatoes III
Ingredients: 7 cups baking potatoes, cubed, peeled6 cloves garlic, peeled1/2 cup 2% low-fat milk1/4...
Baked Cut Okra
Ingredients: 2 lbs okra, cut crosswise in 1/2 inch pieces1 1/2 teaspoons salt1 teaspoon...
Potato Gratin With Juniper
Ingredients: 1 1/2 teaspoons juniper berries ( available in the spice section of some...
My Mom’s Special Coleslaw
Ingredients: 1/2 cup cream or 1/2 cup milk2 tablespoons Miracle Whip ( heaping)2 tablespoons...
Cherry Tomato Cucumber Salad
Ingredients: 1/4 cup low-fat mayonnaise1/4 cup low-fat sour cream1/3 cup seasoned rice wine vinegar1...
Strange Carrots
Ingredients: 1 lb carrots, peeled and cut into bite sized pieces1/2 green bell peppers,...
Orange-Glazed Carrots and Grapes (Low Fat)
Ingredients: 20 ounces frozen baby carrots2 tablespoons brown sugar2 teaspoons cornstarch1/4 teaspoon ground ginger1/8...
Maple Mustard Carrots
Ingredients: 1 (1 lb) bag baby carrots1/4 cup pancake maple syrup1/4 cup butter3 tablespoons...
Tapenade Tomatoes
Ingredients: 22 -25 cherry tomatoes ( about 1 pint)3/4 cup pitted, imported oil-cured black...
Hearty Spicy Tomato Vegetable Soup
Ingredients: 1 (16 ounce) cans pinto beans2 carrots1 cup beans, cut into inch long...
JD’s Pumpkin Soup
Ingredients: 2 lbs pumpkin1 lb potatoes1 large onions, diced1 large green bell peppers2 stalks...
Momma’s Artichoke Hearts and Mushroom Bake
Ingredients: 2 cans whole artichoke hearts ( in water)2 lbs fresh mushrooms ( sliced)1/2...
Italian Wedding Soup on the Light Side
Ingredients: 1 cup diced onions1 cup of diced celery1 cup of diced carrots1 cup...
Volcano Potatoes – Too Retro!
Ingredients: 4 -5 medium potatoes, peeled, cooked, drained, and mashed3/4 cup hot milk (...
Apricot Pork Medallions
Ingredients: 1 lb pork tenderloins, sliced in 1 inch slices1 tablespoon butter1 teaspoon butter1/2...
Brunede Kartofler
Ingredients: 750 g small potatoes, cooked125 g sugar8 tablespoons butter, melt Directions: Melt the...