Ingredients: 1 small cabbage, coarsely shreddedsalt, to taste for cooking cabbage2 tablespoons butter2 tablespoons...
Grilled Herbed Mushroom Vegetable Medley
Ingredients: 4 ounces button mushrooms1 medium red bell peppers or 1 medium yellow bell...
Big Fat Greek Eggplant (Aubergine) Salad
Ingredients: 2 eggplants1/3 cup scallions1/3 cup parsley1 tablespoon minced garlic1 tablespoon fresh oregano (...
Roasted Brussels Sprouts with Browned Garlic
Ingredients: 1 lb Brussels sprouts, ends trimmed then cut in half2 tablespoons olive oil,...
Rosemary Peas and Summer Squash
Ingredients: 1 medium summer squash1 medium zucchini1 tablespoon butter or 1 tablespoon margarine1/4 lb...
Balsamic Chard
Ingredients: 1 lb swiss chard1 can chopped tomatoes2 tablespoons balsamic vinegarfreshly cracked pepper, to...
Pasta Bandiera – Italian Flag Pasta Salad
Ingredients: 1 lb penne or 1 lb ziti pasta3/4 cup olive oil1/2 cup kalamata...
Zucchini Garlic Chicken Skillet
Ingredients: 2 boneless skinless chicken breast halves2 medium onions, peeled and thinly sliced10 -12...
Delicious Carrot And Tomato Soup
Ingredients: 1 large carrots, peeled,chopped and boiled3 medium tomatoes, peeled and de-seeded1 small tomatoes,...
Artichoke-Spinach-Feta bread
Ingredients: 1 cup crumbled feta cheese1 (3 ounce) packages cream cheese, softened1/2 teaspoon dried...
Baked Brandy Carrots
Ingredients: 1 1/4 lbs fresh carrots, peeled1/4 cup butter, melted1/4 cup brandy1 teaspoon sugar1/4...
Steamed Brussels Sprouts With Lemony Brown Butter
Ingredients: 1 pint Brussels sprouts, halved,outer leaves removed,bottoms trimmed1/4 cup butter ( 1/2 stick)1/2...
Veg-All Casserole
Ingredients: 1 (8 ounce) cans can water chestnuts, sliced2 (15 ounce) cans Veg-All, drained2...
Unique Potato Salad
Ingredients: 3 1/2 lbs red potatoes1/4 cup sweet pickle juice, from the jar3/4 cup...
Turnip and Apples
Ingredients: 1 large turnips ( If your store only carries small, you will need...
Buckwheat With Roasted Eggplant (Aubergine)
Ingredients: 1 small eggplants1 sweet red peppers, cored and cut in half vertically2 teaspoons...
Tasty Home Fries
Ingredients: 4 cups thinly sliced potatoes1 cup thinly sliced onions1 teaspoon salt1 teaspoon pepper1...
Festive Cabbage Salad
Ingredients: 1 large red cabbage1 small green bell peppers, de-seeded and diced1/2 small pineapple,...
Garlicky Parsley Fried Potatoes
Ingredients: 5 -6 potatoes2 tablespoons light olive oil2 tablespoons garlic ( minced)2 tablespoons fresh...
Potatoes “Da Delfina”
Ingredients: 1 1/2 lbs small creamer potatoes, preferably yukon gold ( about 16)peanut oilsea...
Easy Sweet and Sour Red Cabbage Saute
Ingredients: 3 -5 tablespoons oil1 small onions, sliced1 -2 apples, peeled, cored and chopped...
Potatoes ‘N Peas
Ingredients: 2 slices diced bacon1 tablespoon olive oil2 cups red potatoes, diced2 cups frozen...
Grilled potatoes in Foil
Ingredients: 1/2 cup salad dressing ( I use Miracle Whip)3 tablespoons minced garlic (...
Leek Potato Soup
Ingredients: 4 cups peeled sliced potatoes3 cups sliced leeks8 cups water2 teaspoons salt Directions:...
Baby red potatoes with garlic and parsley
Ingredients: 1 (3 lb) bags baby red potatoes3 -4 cloves garlic, minced ( or...
Pork and Green Bean Stir-Fry With Peanuts
Ingredients: 1 pork tenderloins, cut into about 1-1/2-inch strips4 tablespoons soy sauce2 -3 teaspoons...
Rainwater’s Thanksgiving Creamed Corn
Ingredients: 4 cups fresh corn kernels ( or frozen)1 cup whipping cream1 cup half-and-half1...
Cheese Whiz Veggie Casserole
Ingredients: 1 (16 ounce) packages california-blend frozen vegetables ( uncooked)1 cup Minute Rice (...
Spinach
Ingredients: 2 lbs spinach, trimmed & washed6 tablespoons butter, softenedsaltpepper, freshly ground1 pinch nutmeg,...
Cheesy Corn on the Cob
Ingredients: 1/4 cup butter1/4 cup grated parmesan cheese1/2 teaspoon italian seasoning4 ears corn Directions:...
Lemon-Garlic Potato Packer
Ingredients: 2 1/2 lbs red potatoes, cut into 1-in cubes12 garlic cloves, peeled2 tablespoons...
Taco Crescent Wreath
Ingredients: 2 (8 ounce) cans refrigerated crescent dinner rolls2 chipotle chiles in adobo (...
Baked Baby Carrot Gratin With Horseradish Crumbs
Ingredients: 2 lbs baby carrots2 tablespoons butter1 small onions, finely chopped3 tablespoons flour2 1/2...
Tunisian-Style Squash With Couscous
Ingredients: 3 medium green zucchini ( 375g)3 medium yellow zucchini ( 375g)6 medium green...
Finnish Beet Salad
Ingredients: 5 medium beets6 cups water1 teaspoon salt1 tablespoon brown sugar, packed2 teaspoons cornstarch1/2...
Cindy’s Hash Browns Bake
Ingredients: 1 (12 ounce) cartons low fat cottage cheese1 1/2 teaspoons fresh lemon juice2...
Pesto Orzo With Peas
Ingredients: 1 cup orzo pasta, uncooked1 1/2 cups frozen peas1/4 cup pesto sauce1/3 teaspoon...
Easy Beef Noodle Stir-Fry
Ingredients: 1 lb flank steaks, thinly sliced crosswise ( to make slicing earier, partially...
Maple Walnut Squash Puree (do ahead)
Ingredients: 12 cups cubed peeled acorn squash or 12 cups hubbard squash or 12...
Hot Dog Relish
Ingredients: 3 lbs sweet red peppers ( Peppers should be seeded.)3 lbs sweet green...
Zucannoes (stuffed Zucchini)
Ingredients: 4 medium zucchini or 1 large zucchini1 -2 tablespoon olive oil1 1/2 cups...
Braised Belgian Endive
Ingredients: 6 Belgian endive, rinsed,patted dry and root end cut off ( about 1...
Curried Creamed Fresh Corn Great for Summer
Ingredients: 6 ears corn3 tablespoons unsalted butter, divided use1/2 cup finely chopped onions1 small...
Smokie Link Potato Soup
Ingredients: 5 -6 cups cubed peeled potatoes1 package Little Smokies sausages, cut in half1...
Roasted Root Vegetables With Mustard
Ingredients: 3 tablespoons Dijon mustard, coarse2 -3 tablespoons olive oil1 tablespoon mustard oil (optional)6...
Party Time Bruschetta
Ingredients: 4 slices d’italiano thick style bread ( Canadian)1 cup chopped fresh tomatoes2 tablespoons...
Italian Tomato Sauce
Ingredients: 2 teaspoons extra virgin olive oil2 medium onions, minced3 garlic cloves, minced2 (28...
Eggplant (Aubergine) Caponata
Ingredients: 2 large eggplants, diced in 1 inch cubes with peeling left on2 large...
Potato Gratin With Juniper
Ingredients: 1 1/2 teaspoons juniper berries ( available in the spice section of some...
Plomeek Soup
Ingredients: 1 cup onions, finely chopped1 cup butter, substitute or 1 cup vegan butter,...
Parisienne Potatoes
Ingredients: 12 -15 large potatoes, peeled ( Yukon Gold are good)1 tablespoon olive oil1...
Heirloom Tomato, Mozzarella and Basil Side Dish
Ingredients: 1 large heirloom tomatoes2 pieces mozzarella cheese, round, cut 1/8 to 1/4 inch...
Super Simple, but Oh so Tasty Tomato Soup
Ingredients: 1/2 cup onions, finely chopped1 tablespoon butter1 (14 1/2 ounce) cans petite diced...
Zucchini Soup with Basil
Ingredients: 2 tablespoons unsalted butter1/3 cup basil leaves, finely chopped2 slices country bread, in...
Green Beans With Lemon and Browned Garlic
Ingredients: 1 lb fresh green beans, trimmed2 1/2 teaspoons olive oil3 minced garlic cloves3...
Pepperoni Pizzaghetti
Ingredients: 1/2 lb spaghetti1 tablespoon olive oil1 large onions, sliced2 garlic cloves, minced1/2 lb...
Simple Veg-All Casserole
Ingredients: 3 (16 ounce) cans Veg-All, drained1/2 cup onions, chopped1 (8 ounce) cartons sour...
Microwave Corn on the Cob
Ingredients: 6 ears corn4 tablespoons water Directions: Place 6 ears of corn and water...
Mimi’s Vegetable Casserole
Ingredients: 1 (15 ounce) cans French style green beans1 (15 ounce) cans shoe peg...
Salsa
Ingredients: 1 bunch green onions2 (14 1/2 ounce) cans reg. stewed tomatoes1 (14 1/2...