Ingredients: 1 zucchini1 tablespoon olive oil2 tablespoons parmesan cheese, grated2 tablespoons sour cream Directions:...
Yummy Cabbage Fry
Ingredients: 2 large onions2 tablespoons vegetable oil4 cups shredded cabbage2 cups chopped celery2 cups...
Cabbage and Bacon
Ingredients: 6 -7 slices bacon1 bell peppers, chopped1 onions, chopped1 head cabbage, quartered,cored &...
Tomato and Herb Salad
Ingredients: 1 lb roma tomatoes1 medium cucumbers, peeled1 small purple onions, whole ( vertically...
Vegetable Ratatouille With Pasta
Ingredients: 2 eggplants, cut into about 1/2-inch squares3 large onions, coarsley chopped1/2 cup olive...
Oriental Cucumber Salad
Ingredients: 2 cucumbers, peeled deseeded and chopped1 teaspoon salt1 chili, deseeded and minced (optional)2...
Lynn’s Famous Gazpacho
Ingredients: 2 medium cucumbers, peeled & diced2 lbs ripe tomatoes, chopped ( 6 large)1/2...
Asian Chicken or Turkey Crispy Lettuce Wraps
Ingredients: 1 1/2 lbs ground chicken (a mixture of dark and white meat) or...
hobo steaks
Ingredients: 4 large flatchopped hamburger patties or 4 large flatchopped steaks3 small potatoes1 large...
Nancy Duke’s Ratatouille
Ingredients: 1 large onions, chopped1/3 cup olive oil2 zucchini, cut in 1/4 inch slices2...
Easy Cheddar Potato Bake
Ingredients: 4 large russet potatoes ( peeled or unpeeled)1/4 cup butter1 small onions, finely...
Hot Herbed Tomatoes
Ingredients: 2 pints cherry tomatoes, halved3/4 cup soft breadcrumbs1/3 cup onions, minced1/3 cup fresh...
Baked Baby Carrot Gratin With Horseradish Crumbs
Ingredients: 2 lbs baby carrots2 tablespoons butter1 small onions, finely chopped3 tablespoons flour2 1/2...
Cabbage and Potatoes
Ingredients: 1 slice bacon, diced2 medium red potatoes, scrubbed and diced in 1/2 inch...
Garlic Potato Wedges
Ingredients: 8 large potatoes4 ounces butter, meltedgranulated garlic powder, to taste Directions: Preheat oven...
Herb and Cheese Oven Fries
Ingredients: 3 potatoes, such as russet, cut into thin wedges2 -3 tablespoons olive oil,...
Roasted Butternut Squash, Red Grapes and Sage
Ingredients: 1 butternut squash, peeled and cut into 1 1/2 inch pieces1 1/2 cups...
Steamed Brussels Sprouts With Lemony Brown Butter
Ingredients: 1 pint Brussels sprouts, halved,outer leaves removed,bottoms trimmed1/4 cup butter ( 1/2 stick)1/2...
Sweet ‘n’ Sour Crunchy Cabbage
Ingredients: 1/4-1/2 cabbage6 -8 green onions2 (6 ounce) packets fried Chinese noodles ( Changs...
Erbsenpuree (Yellow Split-Pea Puree)
Ingredients: 2 cups yellow split peas, Dry6 cups stock, Broth, Or Water1 large onions1...
Brussels Sprouts Mojo
Ingredients: 8 ounces Brussels sprouts, trimmed and washed2 tablespoons olive oil2 cloves garlic, minced1/4...
Star Salad
Ingredients: 2 bunches romaine lettuce hearts, trimmed, washed, dried and torn into bite-sized pieces1...
Mifgash Mushrooms
Ingredients: 1 tablespoon oil, for frying1 large onions, coarsely chopped1 can button mushrooms, rinsed1...
Grilled Fresh Sweet Corn on the Cob in Husks
Ingredients: 4 ears sweet cornice cold water Directions: Gently peel husks back to within...
Buffalo Onion Rings
Ingredients: 4 eggs5 cups 2% low-fat milk6 cups all-purpose flour1 tablespoon baking powder1 tablespoon...
Fresh Lotus Root Salad
Ingredients: 1 lb fresh lotus root1 1/2 tablespoons soy sauce1 1/2 tablespoons white vinegar1/2...
Creamy Broccoli Pasta
Ingredients: 1/4 cup chicken broth10 ounces broccoli1/2 cup milk or 1/2 cup cream1/2 cup...
Baked Eggplant (Aubergine) and Ricotta
Ingredients: 2 large eggplants, sliced lengthwise 1/2 in. thicksea salt and black pepper1 (15...
Zippy Zucchini Skillet
Ingredients: 2 tablespoons olive oil4 medium zucchini, thinly sliced1 medium onions, chopped2 -3 garlic...
Untossed Layered Salad
Ingredients: 8 ounces elbow macaroni1 tablespoon canola oil or 1 tablespoon vegetable oil3 cups...
California Baked Potatoes
Ingredients: 3 cold baked idaho potatoes, cut into spears1/2 cup kraft free fat-free Catalina...
Make-Ahead Mashed Potatoes For A Crowd
Ingredients: 5 lbs potatoes, cooked and mashed ( about 8 Medium)2 cups sour cream2...
Curried Parsnip Soup
Ingredients: 4 large parsnips, about 750g6 whole garlic cloves, skinned4 cm piece gingerroot, roughly...
Cheesy Dill Potato Soup
Ingredients: 3 -4 medium potatoes, finely diced ( I prefer 5-6)1 small onions, finely...
Fried Red Potatoes for One
Ingredients: 2 small red potatoes1 tablespoon butter1/2 teaspoon season salt1/4 teaspoon onion powder1/4 teaspoon...
Brussels Sprouts Saute With Apples and Onion
Ingredients: 1 1/2 lbs Brussels sprouts, peeled and halved2 tablespoons butter2 cups chopped onions...
Laura’s Potatoes
Ingredients: 2 lbs frozen hash brown potatoes1 (10 ounce) cans cream of celery soup1...
Pantry Friendly Tomato Sauce
Ingredients: 2 (28 ounce) cans whole peeled tomatoes1/4 cup sherry wine vinegar1/4 cup sugar1...
Salt and Vinegar Potato Salad
Ingredients: 1 large red onions, cut into 1/3-inch wide wedges and layers separated1/2 cup...
Fennel and Carrot Soup
Ingredients: 2 fennel bulbs, sliced ( about 4 cups)1/2 cup chopped onions3/4 cup sliced...
Irish Mashed Potatoes
Ingredients: 6 fresh thyme sprigs, fresh6 garlic cloves1 1/4 lbs green cabbage, shredded very...
Italian New Potato Bake
Ingredients: 1 1/2 tablespoons olive oil1 garlic cloves3/4 teaspoon italian seasoning1/8 teaspoon table salt1...
Scalloped Tomatoes
Ingredients: 4 slices bacon, cut into 1 inch pieces1 small onions, chopped1/4 cup seasoned...
Mediterranean Chopped Salad
Ingredients: 2 medium tomatoes, seeded and diced1 cup English cucumbers, diced1/4 cup scallions, chopped1/4...
Tian D’ete (provencale Style Summer Vegetable Roast)
Ingredients: 3 medium zucchini, thinly sliced4 fresh tomatoes, seeds removed,thinly sliced3 potatoes, peeled,thinly sliced1...
Roasted Grilled Potatoes
Ingredients: 3 -4 medium potatoessalt and peppergarlic powderonion flakesmargarine Directions: Use an 8 inch...
Carrots Glazed With Balsamic Vinegar and Butter
Ingredients: 1/2 cup butter3 1/2 lbs peeled baby carrots or 3 1/2 lbs regular...
Garlic Roasted Butternut Squash
Ingredients: 1 large butternut squash1 -2 red peppers2 garlic cloves1 teaspoon dried rosemary1 cup...
Health Salad
Ingredients: 1 medium green cabbage, shredded2 carrots, shredded1 green peppers, sliced paper thin in...
Sweet Bell Peppers Saute
Ingredients: 3 tablespoons olive oil2 red bell peppers1 yellow bell peppers1 orange bell pepperssalt2...
Best Ever Mashed Potatoes
Ingredients: 7 -8 medium potatoes1/2 cup butter8 ounces sour cream2 tablespoons minced onions1 tablespoon...
Italian Dressing Zucchini
Ingredients: 6 small zucchini, washed but unpeeled1 teaspoon salt2 tablespoons Italian dressing1 teaspoon italian...
Company Peas
Ingredients: 1/3 cup onions, chopped2 tablespoons butter or 2 tablespoons margarine10 ounces frozen peas,...
Grilled Zucchini
Ingredients: 1 zucchini1 teaspoon salt2 tablespoons olive oil Directions: Wash zucchini and slice lenghtwise...
Butternut Squash and Roasted Red Pepper Soup
Ingredients: 2 medium red bell peppers, cored, seeded, and halved lengthwise1 large butternut squash,...
Baked Fennel With Lemon
Ingredients: 2 fennel bulbs1 tablespoon lemon juice1/4 cup parmesan cheese, freshly grated1/2 teaspoon lemon...
World’s Best Braised Green Cabbage
Ingredients: 1 medium green cabbage heads ( about 2 lbs.)1 large yellow onions1 large...
Leek Croustade
Ingredients: 100 g breadcrumbs100 g ground almonds50 g walnut pieces2 tablespoons olive oil (...
Chive Carrots
Ingredients: 1 lb fresh carrots, peeled and cut into 2 “,long julienne strips2 cloves...
Committee Salad
Ingredients: 1/2 cup oil3 tablespoons red wine vinegar1 tablespoon fresh lemon juice2 teaspoons sugar1/2...