Skip to content
  • Home
  • How to cook
  • Tips for home chefs
  • Healthy lifestyle
  • FAQ
  • All Recipes
    • < 15 mins
    • < 30 mins
    • < 4 hours
    • < 60 mins
    • 5 ingredients or less
    • African
    • American
    • Appetizers
    • Apples
    • Asian
    • Bananas
    • Bar cookies
    • Beans
    • Beef
    • Beef roast
    • Beef steaks
    • Berries
    • Beverages
    • Blueberries
    • Breads
    • Breakfast
    • Broccoli
    • Brownies
    • Cakes
    • Canadian
    • Candy
    • Caribbean
    • Carrots
    • Casseroles
    • Cheese
    • Cheesecake
    • Cherries
    • Chicken
    • Chicken breast
    • Chinese
    • Chocolate
    • Citrus
    • Cobblers and crisps
    • Coconut
    • Coffee cakes
    • Condiments
    • Cookies and brownies
    • Corn
    • Crab
    • Diabetic
    • Drop cookies
    • Eggs
    • Eggs/dairy
    • Elbow macaroni
    • English
    • European
    • Fish
    • For 1 or 2
    • For large groups
    • Free of…
    • French
    • Frozen desserts
    • Fruit
    • Garnishes
    • German
    • Gluten Free
    • Grains
    • Granola and porridge
    • Greek
    • Ground beef
    • Hand Formed cookies
    • Healthy
    • High calcium
    • Indian
    • Irish
    • Italian
    • Kid Friendly
    • Lactose Free
    • Lasagna
    • Lemon
    • Lime
    • Long Grain rice
    • Low calorie
    • Low carb
    • Low cholesterol
    • Low fat
    • Low in…
    • Low protein
    • Low sat. fat
    • Low sodium
    • Lunch/snacks
    • Main dish
    • Marinades and rubs
    • Meat
    • Melons
    • Mexican
    • Muffins
    • Moroccan
    • North american
    • Northeastern u.s.
    • Omelets and frittatas
    • One Dish meal
    • Onions
    • Oranges
    • Oven
    • Pancakes and waffles
    • Pasta
    • Peaches
    • Pears
    • Penne
    • Pies
    • Pies and tarts
    • Pineapple
    • Pitted fruits
    • Pizza
    • Pork
    • Pork chops
    • Pork loins
    • Potatoes
    • Potluck
    • Poultry
    • Puddings and mousses
    • Punch beverage
    • Quick breads
    • Raspberries
    • Rice
    • rice and grains
    • Salads
    • Salmon
    • Salsas
    • Saltwater fish
    • Sandwiches
    • Sauces
    • Savory pies
    • Savory sauces
    • Scones
    • Seafood
    • Shakes
    • Shellfish
    • Shrimp
    • Side dishes
    • Smoothies
    • Snacks
    • Soups & stews
    • South west pacific
    • Southern u.s.
    • Southwestern u.s.
    • Soy/tofu
    • Spaghetti
    • Spreads
    • Squash
    • Stews
    • Strawberries
    • Sweet sauces
    • Tarts
    • Tex Mex
    • Thai
    • Time to make
    • Toddler Friendly
    • Tomatoes
    • Tropical fruits
    • Tuna
    • Turkey
    • Vegan
    • Vegetables
    • Vegetarian
    • Very low carbs
    • Weeknight
    • White rice
    • Winter
    • Yam/sweet potato
    • etc.

Search Site

HomeHealthy Recipes

Category: Vegetables

“Garden’s Best” – Our “Vegetables” category celebrates the diversity and deliciousness of vegetables. These recipes cover a wide range, from simple steamed and roasted veggies to more complex dishes that place vegetables at the center of the plate.

Home » Vegetables » Page 3
Greek Style Lima Beans
GreekSide dishesVegetables

Greek Style Lima Beans

Ingredients: 1 (10 ounce) packages frozen baby lima beans1 cup water3 tablespoons extra virgin...

Continue reading
Red Jacket Mashed Potatoes
PotatoesSide dishesVegetables

Red Jacket Mashed Potatoes

Ingredients: 4 1/4 lbs red potatoes1/2 cup sour cream1 tablespoon steak seasoning1 1/3 cups...

Continue reading
Oven Baked  Golden Potato Wedges
PotatoesSide dishesVegetables

Oven Baked Golden Potato Wedges

Ingredients: 2 baking potatoes, unpeeled2 tablespoons olive oilsalt and black pepper ( to taste)1/2...

Continue reading
Sweet Corn Cakes With Avocado Salsa
CornLunch/snacksVegetables

Sweet Corn Cakes With Avocado Salsa

Ingredients: 3 cups fresh corn kernels ( approx 4 cobs)1 small chopped red onions2...

Continue reading
Red Smashed Potatoes
Low proteinPotatoesVegetables

Red Smashed Potatoes

Ingredients: 2 1/2 lbs red creamer potatoes, washed3/4 cup milk6 tablespoons butter6 tablespoons sour...

Continue reading
Potatoes Extraodinaire
< 60 minsPotatoesVegetables

Potatoes Extraodinaire

Ingredients: 5 lbs potatoes1 (8 ounce) packages cream cheese, softened1 cup sour cream1/4 cup...

Continue reading
Oven-Baked Walla Walla Sweets (Onion)
AppetizersSide dishesVegetables

Oven-Baked Walla Walla Sweets (Onion)

Ingredients: 1 walla walla onions ( or sweet onion)1 tablespoon butter1 beef bouillon cubes...

Continue reading
Diane's Corn Pudding
CornSide dishesVegetables

Diane’s Corn Pudding

Ingredients: 2 cups fresh corn, cut off cob ( can sub 1 16oz can...

Continue reading
Mom's Best Potato Salad
PotatoesSaladsVegetables

Mom’s Best Potato Salad

Ingredients: 4 cups cubed red potatoes1/4 cup onions1/4 cup diced raw carrots1/4 cup sliced...

Continue reading
Scalloped Tomatoes and Artichokes
Lunch/snacksSide dishesVegetables

Scalloped Tomatoes and Artichokes

Ingredients: 3 tablespoons olive oil1/2 cup finely chopped onions1 (12 ounce) cans whole tomatoes,...

Continue reading
Brussels Sprouts Gratin
AmericanSide dishesVegetables

Brussels Sprouts Gratin

Ingredients: 2 lbs Brussels sprouts4 ounces prosciutto, julienned2 tablespoons unsalted butter3 tablespoons all-purpose flour1...

Continue reading
Eggplant (Aubergine) Romano
EuropeanItalianVegetables

Eggplant (Aubergine) Romano

Ingredients: 1/2 cup olive oil1 medium eggplants, peeled, sliced and divided2 cups ricotta cheese2...

Continue reading
Cheesy Layered Salad
< 30 minsSaladsVegetables

Cheesy Layered Salad

Ingredients: 1 head lettuce, torn into small pieces1 onions, chopped1 (8 ounce) cans water...

Continue reading
Gingered Jerusalem Artichokes
Low proteinSide dishesVegetables

Gingered Jerusalem Artichokes

Ingredients: 1 lb jerusalem artichokes1 tablespoon butter2 teaspoons grated fresh ginger1/4 cup marsala or...

Continue reading
Cucumber Mint Tea Sandwiches
AppetizersLunch/snacksVegetables

Cucumber Mint Tea Sandwiches

Ingredients: 1/2 seedless cucumber, peeled and very thinly sliced ( about 32 slices)1/4 cup...

Continue reading
Pumpkin and Tomato Soup
Low proteinSoups & stewsVegetables

Pumpkin and Tomato Soup

Ingredients: 1 kg pumpkin1 1/2 liters chicken stock1/2 cup tomato paste1 onions, peeled and...

Continue reading
Stuffed New Potatoes
PotatoesSide dishesVegetables

Stuffed New Potatoes

Ingredients: 8 small red potatoes, boiled1/4 cup sour cream1 tablespoon melted butter1/4 teaspoon garlic...

Continue reading
Steamed Broccoli Italian Style
BroccoliItalianVegetables

Steamed Broccoli Italian Style

Ingredients: 1 head broccoli ( the smaller and more purple the buds, the better)1...

Continue reading
Parsnips with Almonds
Low proteinLow sodiumVegetables

Parsnips with Almonds

Ingredients: 450 g parsnips35 g butter25 g flaked almonds15 g brown sugar1 pinch ground...

Continue reading
Garlic
PotatoesSide dishesVegetables

Garlic, Rosemary and Parmesan Au Gratin Potatoes

Ingredients: 1/4 cup butter1/4 cup flour2 cups milk1 tablespoon minced fresh rosemary or 1...

Continue reading
Weight Watchers Roasted Vegetables - 0 Points!
Side dishesSquashVegetables

Weight Watchers Roasted Vegetables – 0 Points!

Ingredients: olive oil flavored cooking spray, divided ( 4 sprays)2 medium sweet red peppers,...

Continue reading
Oven-Fried Potatoes I
PotatoesSide dishesVegetables

Oven-Fried Potatoes I

Ingredients: 12 medium potatoes, peeled and cubed1/4 cup grated parmesan cheese2 teaspoons salt1 teaspoon...

Continue reading
Low Fat Eggplant (Aubergine)  Parmesan
< 30 minsMain dishVegetables

Low Fat Eggplant (Aubergine) Parmesan

Ingredients: 1 lb eggplants, sliced & peeled1/2 teaspoon salt1/2 teaspoon garlic powder8 ounces tomato...

Continue reading
Fusilli With Artichokes
Pastarice and grainsVegetables

Fusilli With Artichokes

Ingredients: 4 tablespoons olive oil1 teaspoon red pepper flakes2 garlic cloves, minced6 scallions, sliced...

Continue reading
Simple Stuffed Zucchini or Squash
Side dishesSquashVegetables

Simple Stuffed Zucchini or Squash

Ingredients: 6 medium zucchini or 6 medium yellow squash3 cups butter-flavored cracker crumbs1/2 cup...

Continue reading
Wilted Sour Cream Cole Slaw
Eggs/dairySaladsVegetables

Wilted Sour Cream Cole Slaw

Ingredients: boiling water1 lb cabbage, coarsely shredded2 tablespoons onions, minced1/4 cup wine vinegar3 tablespoons...

Continue reading
Red Skin Mashed Potatoes
PotatoesSide dishesVegetables

Red Skin Mashed Potatoes

Ingredients: 8 -10 large red potatoes, unpeeled and quartered1/2 teaspoon onion powdersalt1 tablespoon prepared...

Continue reading
Awesome Cabbage Casserole
CasserolesSide dishesVegetables

Awesome Cabbage Casserole

Ingredients: 1 small cabbage1 medium onions1/4 cup margarine or 1/4 cup butter, meltedsalt1/4 cup...

Continue reading
Corn and Bacon Bake
CornSide dishesVegetables

Corn and Bacon Bake

Ingredients: 2 tablespoons butter1/4 cup chopped onions1/4 cup chopped green bell peppers2 tablespoons all-purpose...

Continue reading
Deliciously Simple Southern Creamed Corn
CornSide dishesVegetables

Deliciously Simple Southern Creamed Corn

Ingredients: 2 tablespoons butter2 cups cooked cut corn ( 4 ears white corn)1 tablespoon...

Continue reading
Quick Vegetable-Beef  Soup
PastaSoups & stewsVegetables

Quick Vegetable-Beef Soup

Ingredients: 1 lb ground beef1/2 cup onions, chopped2 (10 1/2 ounce) cans beef broth2...

Continue reading
Cajun Buttered Corn
CornSide dishesVegetables

Cajun Buttered Corn

Ingredients: 8 ears sweet corn2 tablespoons butter1/4 teaspoon chili powder1/4 teaspoon pepper, coarsely ground1/8...

Continue reading
Sesame Eggplant (Aubergine) Salad
AppetizersSaladsVegetables

Sesame Eggplant (Aubergine) Salad

Ingredients: 2 tablespoons canola oil1 1/2 lbs Japanese eggplants, thinly sliced crosswise1/4 cup water2...

Continue reading
Snow Peas With Sesame Dressing
< 4 hoursSaladsVegetables

Snow Peas With Sesame Dressing

Ingredients: 3 cups fresh snow peas2 cups cauliflower florets1 (8 ounce) cans sliced water...

Continue reading
Asian Cole Slaw
SaladsSide dishesVegetables

Asian Cole Slaw

Ingredients: 2 (16 ounce) packages coleslaw mix1 (11 ounce) cans mandarin oranges, drained1/2 cup...

Continue reading
Fried Stuffed Jalapeno Peppers
AppetizersEggs/dairyVegetables

Fried Stuffed Jalapeno Peppers

Ingredients: 1 (10 ounce) cans whole pickled jalapeno peppers, drained,divided2/3 cup pimento cheese3/4 cup...

Continue reading
Exceptional Potato Salad
PotatoesSaladsVegetables

Exceptional Potato Salad

Ingredients: 5 cups cubed cooked potatoes1 teaspoon salt2 teaspoons sugar1 teaspoon celery seeds2 teaspoons...

Continue reading
Easy Cheesy Spaghetti Squash
Side dishesSquashVegetables

Easy Cheesy Spaghetti Squash

Ingredients: 1 spaghetti squash1/4 cup lowfat parmesan cheese ( just the shaker kind is...

Continue reading
Easy Lemon Pepperd Potatoes
PotatoesSide dishesVegetables

Easy Lemon Pepperd Potatoes

Ingredients: 4 -5 potatoes, washed ( I like russets)1 large onions, sliced into rings4...

Continue reading
Hot Coleslaw With Poppy-Seed Dressing
Low proteinSaladsVegetables

Hot Coleslaw With Poppy-Seed Dressing

Ingredients: 1/4 cup salad oil3/4 lb green cabbage, thinly sliced1 large carrots, shredded1 small...

Continue reading
Italian Stuffed Mushrooms
AppetizersItalianVegetables

Italian Stuffed Mushrooms

Ingredients: 24 medium fresh button mushrooms2 tablespoons olive oil1/4 cup scallions or 1/4 cup...

Continue reading
Lettuce Wrapped Corn
AmericanSide dishesVegetables

Lettuce Wrapped Corn

Ingredients: 6 tablespoons butter, softened1 teaspoon rosemary, crushed1/2 teaspoon marjoram6 ears corn, husks removed1...

Continue reading
Corn Uttapam
< 60 minsCornVegetables

Corn Uttapam

Ingredients: 1 1/2 cups corn kernels, boiled1 pinch salt1 tomatoes2 green chilies2 tablespoons rice...

Continue reading
Onion Mashed Potatoes
PotatoesSide dishesVegetables

Onion Mashed Potatoes

Ingredients: 5 medium potatoes, peeled and cubed1 small onions, chopped in lg pieces3 teaspoons...

Continue reading
Huey's Potato Torta
Side dishesSouth west pacificVegetables

Huey’s Potato Torta

Ingredients: 75 g unsalted butter4 garlic cloves, minced1 tablespoon olive oil1 medium yellow onions...

Continue reading
Broccoli Salad with Peanut Dressing
BroccoliSaladsVegetables

Broccoli Salad with Peanut Dressing

Ingredients: 4 1/2 cups broccoli florets1/2 cup chunky peanut butter1/2 cup olive oil1/4 cup...

Continue reading
Quick Easy Potatoes
PotatoesSide dishesVegetables

Quick Easy Potatoes

Ingredients: 1 tablespoon olive oil1 large chopped onions2 minced garlic cloves1/2 cup chopped sweet...

Continue reading
Champsdiet featured Image
< 15 minsSide dishesVegetables

Green Bell Pepper Rings

Ingredients: 2 lbs green peppers, cut into 1/4-inch rings ( about 6 medium)3 tablespoons...

Continue reading
Twice-Baked Sweet Potatoes
PotatoesSide dishesVegetables

Twice-Baked Sweet Potatoes

Ingredients: 1 whole heads of garlicvegetable oil cooking spray ( as needed)6 small sweet...

Continue reading
Champsdiet featured Image
Lunch/snacksMain dishVegetables

Green Peppers With Tomato Sauce

Ingredients: 10 green peppers, cored and seededolive oil ( for the frying pan)2 tomatoes2...

Continue reading
Mifgash Mushrooms
AppetizersSide dishesVegetables

Mifgash Mushrooms

Ingredients: 1 tablespoon oil, for frying1 large onions, coarsely chopped1 can button mushrooms, rinsed1...

Continue reading
Potatoes With Poppy Seeds - Aloo Poshto
Main dishPotatoesVegetables

Potatoes With Poppy Seeds – Aloo Poshto

Ingredients: 6 big potatoes, peeled and cubed2 tablespoons poppy seeds ( khus khus)3 whole...

Continue reading
Nancy Duke's Ratatouille
Low proteinMain dishVegetables

Nancy Duke’s Ratatouille

Ingredients: 1 large onions, chopped1/3 cup olive oil2 zucchini, cut in 1/4 inch slices2...

Continue reading
Artichoke and Fennel Salad
SaladsTomatoesVegetables

Artichoke and Fennel Salad

Ingredients: 2 fennel bulbs ( about 2 pounds)2 (14 ounce) cans artichoke hearts, drained...

Continue reading
Spicy Peanut Noodles
Main dishSide dishesVegetables

Spicy Peanut Noodles

Ingredients: 8 ounces linguine1/2 cup low-fat creamy peanut butter2 tablespoons low sodium soy sauce1...

Continue reading
Corn and Bacon Soup
CornSoups & stewsVegetables

Corn and Bacon Soup

Ingredients: 2 ears corn ( silk removed but still on the cob)2 pints water2...

Continue reading
Blitva (Croatian Swiss Chard Dish)
PotatoesSide dishesVegetables

Blitva (Croatian Swiss Chard Dish)

Ingredients: 2 lbs swiss chard ( preferably red)3 -4 medium potatoes2 -3 garlic cloves2...

Continue reading
Sauteed Fennel
Lunch/snacksSide dishesVegetables

Sauteed Fennel

Ingredients: 3 tablespoons olive oil2 cloves garlic, sliced2 heads fennel, thinly slicedkosher saltfresh ground...

Continue reading
Okra Patties
Side dishesSouthern u.s.Vegetables

Okra Patties

Ingredients: 1 lb okra, chopped fine1/2 cup onions, chopped fine1 teaspoon salt1/4 teaspoon pepper1/2...

Continue reading
Fried Green Tomatoes With Creamy Horseradish Sauce
Side dishesTomatoesVegetables

Fried Green Tomatoes With Creamy Horseradish Sauce

Ingredients: 1 (8 ounce) containers sour cream ( about 1 cup)2 tablespoons mayonnaise or...

Continue reading

Posts navigation

Next→
←Previouse
2026 © ChampsDiet.com | [email protected]
Website development landing.lt