Ingredients: 1 lb frozen kernel corn12 ounces whipping cream1 1/2 tablespoons melted butter1 1/2...
Hash Browns Potato Salad
Ingredients: 1 (2 lb) bags frozen hash browns or 1 (2 lb) bags O’Brien...
Fingerling Potatoes With Aioli
Ingredients: 2 1/2 lbs fingerling potatoes, unpeeledkosher salt1 slice white bread, crust removed2 tablespoons...
Beet Bread
Ingredients: 1 cup brown sugar, firmly packed1/4 cup vegetable oil3 eggs1 (16 ounce) cans...
Linguini with Artichokes and Broccoli Rabe
Ingredients: 1 bunch fresh broccoli rabe, trimmed and coarsely chopped2 tablespoons olive oil4 cloves...
Hearty Vegan Navy Bean Soup
Ingredients: 2 cups navy beans8 cups water4 carrots, sliced3 tablespoons balsamic vinegar or 3...
Gazpacho
Ingredients: 4 cups tomato juice ( can also use V8, Clamato, or a mix...
Stir-Fried Garlic Chives With Chile
Ingredients: 1 tablespoon peanut oil4 cups garlic chives, cut into 1 1/2-inch pieces (...
Potatoes in Bleu
Ingredients: 16 small red potatoes1 teaspoon parsley2 tablespoons butter2 tablespoons blue cheese, crumbled Directions:...
Heavy Duty Hash Browns
Ingredients: 2 cups frozen hash browns1/2 cup diced mushrooms3/4 cup chopped onions1 cup grated...
Grated Sauteed Beets
Ingredients: 4 medium beets4 tablespoons butterfresh lemon juicesalt and pepperchopped fresh dill or parsley...
Onions and Noodles, Mexicanos
Ingredients: 3 cups finely chopped mild onions1/4 cup butter8 ounces fine noodles2 cups rich...
Carrot Souffle’
Ingredients: 2 (10 ounce) packages frozen carrots or 1 (16 ounce) bags fresh carrots,...
Greek Style Lima Beans
Ingredients: 1 (10 ounce) packages frozen baby lima beans1 cup water3 tablespoons extra virgin...
Cheesy Brussels Sprouts Bake
Ingredients: 2 1/2 lbs Brussels sprouts1/4 cup butter1 onions, chopped1/4 teaspoon dried thyme (...
Smashed Fingerling Potatoes
Ingredients: 1 lb fingerling potatoes1 garlic cloves, minced1/3 cup parsley, choppedsalt and pepper, to...
Okra 1,2,3
Ingredients: 2 cups okra, cut to 1cm discs1/2 cup water1/2 teaspoon salt1/4 teaspoon tamarind...
No Mayo Dill Potato Salad
Ingredients: 7 cups new potatoes, washed and quartered8 ounces sour cream2 teaspoons fresh dill,...
Potatoes Supremo
Ingredients: 2 lbs frozen hash browns1/2 cup butter or 1/2 cup margarine1 teaspoon salt1/2...
Red and Golden Beets
Ingredients: 1 lb red beets1 lb golden beets1/2 cup shelled walnuts2 blood oranges2 tablespoons...
Vegetable Sandwich
Ingredients: 4 slices brown bread2 tablespoons pudina chutney1/2 cup cucumbers, slice1/2 cup tomatoes, slice1/4...
World’s Best Braised Green Cabbage
Ingredients: 1 medium green cabbage heads ( about 2 lbs.)1 large yellow onions1 large...
All the Greens Tossed Salad
Ingredients: 1 bunch endive1 bunch iceberg lettuce1 bunch spinach1 bunch romaine lettuce ( or...
Grilled Skewered Red Potatoes
Ingredients: 2 lbs small red potatoes, quartered1/2 cup mayonnaise ( Light mayo is fine)1/4...
Radish Coleslaw
Ingredients: 4 cups cabbage, shredded fine ( I use green and red mixed)1 cup...
Acorn Squash ‘n Citrus
Ingredients: 3 small acorn squash, cut in half &,seeded1 1/2 tablespoons butter1/2 cup orange...
Buttered Spinach
Ingredients: 1 lb fresh spinach3 tablespoons butter1/2 teaspoon salt1/4 teaspoon pepperlemon juice or vinegar,...
Lightened up Eggplant ( Aubergine) Rollatini
Ingredients: 2 medium eggplants ( about 2 1/4 lbs. total)salt1 1/2 cups shredded part-skim...
Curried Pan-Fried Potatoes
Ingredients: 1 medium onions, chopped5 cloves garlic, chopped1 -2 teaspoon mustard seeds1 -2 teaspoon...
Fried Tomatoes With Garlic (Banadoora Maqliya Ma’ Thoom)
Ingredients: 4 garlic cloves, crushed1/2 small hot pepper, very finely chopped2 tablespoons fresh parsley,...
Vegetable Rice
Ingredients: 1/4 cup butter or 1/4 cup margarine1 medium onions, finely chopped1 large celery...
Roasted Dijon Potatoes
Ingredients: 1 1/2 lbs new potatoes or 1 1/2 lbs creamer potatoes, quartered3 garlic...
Parmesan Acorn Squash
Ingredients: 4 large acorn squashsalt and pepper1/4 cup parmesan cheese, to taste4 tablespoons butter...
Our Coleslaw
Ingredients: 3 -4 tablespoons low-fat mayonnaise1 tablespoon yellow mustard1 tablespoon white vinegar1 (1 g)...
Lemon Chicken with Red Peppers and Snow Peas
Ingredients: 2 teaspoons vegetable oil1 1/2 cups thinly sliced red peppers ( , or...
Weight Watchers 2-Points Creamed Corn
Ingredients: 1 tablespoon light butter1/4 cup scallions, minced2 1/2 cups frozen corn kernels (no...
Chili Sweet Potatoes
Ingredients: 2 large sweet potatoes, baked,skinned,sliced4 slices good quality hickory smoked bacon2 tablespoons chili...
Acorn Squash with Cranberry Stuffing
Ingredients: 1 lb acorn squash1/2 small onions, finely chopped1 celery ribs, finely chopped1/4 teaspoon...
Okra Creole
Ingredients: 3 slices bacon1 (16 ounce) packages frozen sliced okra1 (14 1/2 ounce) cans...
Mexicorn
Ingredients: 6 corn on the cob, corn removed1 onions, chopped2 hot banana peppers, seeded...
Proper Roast Potatoes – English Style
Ingredients: 1 -2 potatoes, per person choose a floury varietygoose fat or beef drippings...
Vegetable Patties
Ingredients: 3 cups chopped mushrooms1/4 cup chicken stock1/4 cup chopped onions2 teaspoons minced garlic2...
Stuffed Eggplant (Aubergine) Rolls
Ingredients: 2 medium eggplants1/2 teaspoon saltcold waterflour, with mixture ofItalian spices2 eggs, beatenolive oil1/2...
Yummy Veggie Casserole
Ingredients: 3 cups mixed fresh vegetables1 (400 g) cans cream of asparagus soup1/2 cup...
Wonderful Italian Eggplant (Aubergine)
Ingredients: 2 (8 ounce) cans salt-free tomato sauce or 2 (8 ounce) cans regular...
Wilted Cole Slaw
Ingredients: 5 -6 slices bacon1/2 cup chopped onions1/2 cup chopped green peppers or 1/2...
Golden Ginger Carrots
Ingredients: 8 carrots, peeled and washed1 small onions, skinned and diced3 -5 garlic cloves,...
Carrot Soup with Ginger and Lemon
Ingredients: 1/16-1/8 cup cup butter1 1/2 cups chopped onions1 tablespoon finely chopped, peeled fresh...
Drago’s Cucumber Salad
Ingredients: 2 large cucumbers ( slice in 1/4 inch slices)1/2 small onions ( diced)1...
Super Stuffed Potatoes
Ingredients: 4 large potatoes, oblong1 tablespoon butter1 cup milk, heated1 teaspoon Dijon mustard or...
Red Cabbage (German Style)
Ingredients: 2 heads red cabbage1 tablespoon Crisco4 -5 tablespoons vinegar1 teaspoon salt1 onions4 whole...
Chop Salad
Ingredients: 1 cup finely chopped celery1 cup chopped green peppers ( or red if...
Okra in Yoghurt
Ingredients: 1/4 kg okra, wash, dry, trim edges, and cut into 1/2 inch long...
Potatoes O’Brien
Ingredients: 1/2 cup butter ( melted)1 can cream of mushroom soup1 envelope dry onion...
Vegetable Salad
Ingredients: 2 cups peeled and diced carrots2 cups diced pickled beets2 cups finely shredded...
Carrot-Leek Soup
Ingredients: 3 1/4 cups canned chicken broth, divided3 cups sliced carrots1 cup sliced leeks3/4-1...
Oven Roasted Balsamic Potato Wedges
Ingredients: 6 red potatoes, unpeeled and sliced into wedgessalt and black pepper3 cloves crushed...
Japanese Style Cucumber and Radish Salad
Ingredients: 1/2 sweet onions, thinly sliced8 radishes, sliced1 English cucumbers, halved lengthwise and sliced1/4...
Artichokes Chilled With Champagne Vinaigrette
Ingredients: 2 large artichokes1 lemons, cut in half4 garlic cloves, bruised2 teaspoons champagne vinegar2...
Kachoomar Must Must
Ingredients: 3 large tomatoes, cubed1 large cucumbers, chopped1 large onions, chopped2 tablespoons fresh lemon...