Skip to content
  • Home
  • How to cook
  • Tips for home chefs
  • Healthy lifestyle
  • FAQ
  • All Recipes
    • < 15 mins
    • < 30 mins
    • < 4 hours
    • < 60 mins
    • 5 ingredients or less
    • African
    • American
    • Appetizers
    • Apples
    • Asian
    • Bananas
    • Bar cookies
    • Beans
    • Beef
    • Beef roast
    • Beef steaks
    • Berries
    • Beverages
    • Blueberries
    • Breads
    • Breakfast
    • Broccoli
    • Brownies
    • Cakes
    • Canadian
    • Candy
    • Caribbean
    • Carrots
    • Casseroles
    • Cheese
    • Cheesecake
    • Cherries
    • Chicken
    • Chicken breast
    • Chinese
    • Chocolate
    • Citrus
    • Cobblers and crisps
    • Coconut
    • Coffee cakes
    • Condiments
    • Cookies and brownies
    • Corn
    • Crab
    • Diabetic
    • Drop cookies
    • Eggs
    • Eggs/dairy
    • Elbow macaroni
    • English
    • European
    • Fish
    • For 1 or 2
    • For large groups
    • Free of…
    • French
    • Frozen desserts
    • Fruit
    • Garnishes
    • German
    • Gluten Free
    • Grains
    • Granola and porridge
    • Greek
    • Ground beef
    • Hand Formed cookies
    • Healthy
    • High calcium
    • Indian
    • Irish
    • Italian
    • Kid Friendly
    • Lactose Free
    • Lasagna
    • Lemon
    • Lime
    • Long Grain rice
    • Low calorie
    • Low carb
    • Low cholesterol
    • Low fat
    • Low in…
    • Low protein
    • Low sat. fat
    • Low sodium
    • Lunch/snacks
    • Main dish
    • Marinades and rubs
    • Meat
    • Melons
    • Mexican
    • Muffins
    • Moroccan
    • North american
    • Northeastern u.s.
    • Omelets and frittatas
    • One Dish meal
    • Onions
    • Oranges
    • Oven
    • Pancakes and waffles
    • Pasta
    • Peaches
    • Pears
    • Penne
    • Pies
    • Pies and tarts
    • Pineapple
    • Pitted fruits
    • Pizza
    • Pork
    • Pork chops
    • Pork loins
    • Potatoes
    • Potluck
    • Poultry
    • Puddings and mousses
    • Punch beverage
    • Quick breads
    • Raspberries
    • Rice
    • rice and grains
    • Salads
    • Salmon
    • Salsas
    • Saltwater fish
    • Sandwiches
    • Sauces
    • Savory pies
    • Savory sauces
    • Scones
    • Seafood
    • Shakes
    • Shellfish
    • Shrimp
    • Side dishes
    • Smoothies
    • Snacks
    • Soups & stews
    • South west pacific
    • Southern u.s.
    • Southwestern u.s.
    • Soy/tofu
    • Spaghetti
    • Spreads
    • Squash
    • Stews
    • Strawberries
    • Sweet sauces
    • Tarts
    • Tex Mex
    • Thai
    • Time to make
    • Toddler Friendly
    • Tomatoes
    • Tropical fruits
    • Tuna
    • Turkey
    • Vegan
    • Vegetables
    • Vegetarian
    • Very low carbs
    • Weeknight
    • White rice
    • Winter
    • Yam/sweet potato
    • etc.

Search Site

HomeHealthy Recipes

Category: Vegetables

“Garden’s Best” – Our “Vegetables” category celebrates the diversity and deliciousness of vegetables. These recipes cover a wide range, from simple steamed and roasted veggies to more complex dishes that place vegetables at the center of the plate.

Home » Vegetables » Page 3
Tangy Braised Cabbage
IrishSide dishesVegetables

Tangy Braised Cabbage

Ingredients: 2 tablespoons sunflower oil4 shallots, finely diced1 head cabbage, shredded ( savoy or...

Continue reading
Wilted Sour Cream Cole Slaw
Eggs/dairySaladsVegetables

Wilted Sour Cream Cole Slaw

Ingredients: boiling water1 lb cabbage, coarsely shredded2 tablespoons onions, minced1/4 cup wine vinegar3 tablespoons...

Continue reading
Prassorizo (Greek Leek Risotto)
OnionsRiceVegetables

Prassorizo (Greek Leek Risotto)

Ingredients: 6 large leeks, cleaned and sliced into 1/2-inch pieces, washed well to remove...

Continue reading
Dump Soup (Or Taco Soup)
MeatSoups & stewsVegetables

Dump Soup (Or Taco Soup)

Ingredients: 1 lb ground beef or 1 lb ground turkey1 (10 1/2 ounce) cans...

Continue reading
Parsnips with Almonds
Low proteinLow sodiumVegetables

Parsnips with Almonds

Ingredients: 450 g parsnips35 g butter25 g flaked almonds15 g brown sugar1 pinch ground...

Continue reading
Hearty Vegetable Soup
AmericanSoups & stewsVegetables

Hearty Vegetable Soup

Ingredients: 1 -2 tablespoon olive oil1 chopped onions2 -3 carrots, cleaned and sliced2 stalks...

Continue reading
Spiced Thai Corn Cakes
AppetizersCornVegetables

Spiced Thai Corn Cakes

Ingredients: 3 1/2 cups corn kernels ( from frozen is better than from canned)1...

Continue reading
Herbed Roast Potatoes
PotatoesSide dishesVegetables

Herbed Roast Potatoes

Ingredients: 3 lbs small potatoes ( approx. 15)2 tablespoons butter2 tablespoons olive oil2 cloves...

Continue reading
Champsdiet featured Image
North americanSaladsVegetables

Mexican Ranch Salad

Ingredients: 1 head iceberg lettuce, torn2 diced tomatoes1/2 cup diced onions1 (16 ounce) cans...

Continue reading
Quick And Easy Seasoned Potatoes
PotatoesSide dishesVegetables

Quick And Easy Seasoned Potatoes

Ingredients: 6 red potatoes1 cup grated parmesan cheese ( dry)1 tablespoon Old Bay Seasoning1...

Continue reading
Uncle Bill's Vichyssoise Soup
Eggs/dairySoups & stewsVegetables

Uncle Bill’s Vichyssoise Soup

Ingredients: 2 large leeks ( about 1 1/2″ diameter)2 medium onions, chopped1/3 cup butter4...

Continue reading
Paneer Palak Kofta
AsianMain dishVegetables

Paneer Palak Kofta

Ingredients: 600 g spinach125 g panir1/2 teaspoon garlic2 teaspoons chopped green chilies3 teaspoons cornflouroil...

Continue reading
Basil
Low proteinPotatoesVegetables

Basil, Garlic Plus Mashed Potatoes

Ingredients: 3 1/2 lbs potatoes, peeled,cut into 1 inch cubes1 medium onions, finely chopped3...

Continue reading
Across the Pond Tasty Leeks
OnionsSide dishesVegetables

Across the Pond Tasty Leeks

Ingredients: 3 large leeks, white and light green parts only4 roma tomatoes, chopped (...

Continue reading
Panko Fried Green Tomatoes and Mushrooms
Side dishesTomatoesVegetables

Panko Fried Green Tomatoes and Mushrooms

Ingredients: 1 1/2 cups mushrooms, sliced2 tablespoons butter4 slices green tomatoes ( 1/2 inch...

Continue reading
French Potato Salad
PotatoesSaladsVegetables

French Potato Salad

Ingredients: 10 large potatoes1/2 cup chopped celery1/4 cup minced green onions1/2 cup vegetable oil1/2...

Continue reading
Broccoli Custard
BroccoliSide dishesVegetables

Broccoli Custard

Ingredients: 1 lb broccoli3 beaten eggs1 1/2 cups milk or 1 1/2 cups half-and-half...

Continue reading
Stuffed Potatoes
PotatoesSide dishesVegetables

Stuffed Potatoes

Ingredients: 4 baking potatoes1 1/2 cups shredded cheddar cheese1 (8 ounce) containers sour cream1/4...

Continue reading
One Step Spinach Scramble
AsianSide dishesVegetables

One Step Spinach Scramble

Ingredients: 1 bunch spinach, chopped ( PREF BABY SPINACH)1 big onions, chopped1 big tomatoes,...

Continue reading
Champsdiet featured Image
Low proteinSaladsVegetables

Hungarian Cucumber Salad with Sour Cream Dressing

Ingredients: 4 cucumbers1 clove garlic1 teaspoon sugar1/4 teaspoon salt1/4 cup vinegar3/4 cup sour cream...

Continue reading
Broccoli With East-west Sauce
BroccoliSide dishesVegetables

Broccoli With East-west Sauce

Ingredients: 1 bunch broccoli, trimmed2 tablespoons unsalted butter1 tablespoon soy sauce1 tablespoon balsamic vinegar1/8...

Continue reading
Red Hot Chilli Pepper New Potatoes
Low proteinSide dishesVegetables

Red Hot Chilli Pepper New Potatoes

Ingredients: 20 ml olive oil900 g small small red potatoes, rinsed and quartered1/2 teaspoon...

Continue reading
Smokey Grilled Corn on the Cob With Cajun Butter
CornSide dishesVegetables

Smokey Grilled Corn on the Cob With Cajun Butter

Ingredients: 7 -8 ears of fresh corn on the cob1 lb butter, softened3 teaspoons...

Continue reading
Pumpkin Soup With Coriander Paste
Lunch/snacksSoups & stewsVegetables

Pumpkin Soup With Coriander Paste

Ingredients: 2 teaspoons vegetable oil2 teaspoons ground coriander2 teaspoons ground cumin1/2 teaspoon ground turmeric1...

Continue reading
Orange-Dijon Broccoli
BroccoliSide dishesVegetables

Orange-Dijon Broccoli

Ingredients: 4 cups broccoli florets1/3 cup orange juice2 tablespoons red wine vinegar1 tablespoon Dijon...

Continue reading
Braised Red Cabbage
Low proteinSide dishesVegetables

Braised Red Cabbage

Ingredients: 1 red cabbage ( 2 to 2 1/4 lbs)1 large onions, cut thin...

Continue reading
Unsophisticated Potato Salad
PotatoesSaladsVegetables

Unsophisticated Potato Salad

Ingredients: 2 lbs diced cooked potatoes1/2 cup sliced green onions1 cup sliced celery1/2 cup...

Continue reading
Homestyle Creamed Corn
CornSide dishesVegetables

Homestyle Creamed Corn

Ingredients: 24 ounces frozen white corn1 cup parmesan cheese1/2 teaspoon salt2 tablespoons butter2 cups...

Continue reading
Creamed Diced Potatoes
Low proteinPotatoesVegetables

Creamed Diced Potatoes

Ingredients: 10 potatoes1 (10 3/4 ounce) cans cream of mushroom soup or 1 (10...

Continue reading
Candy Carrot Coins
CarrotsSide dishesVegetables

Candy Carrot Coins

Ingredients: 1 lb carrots1 tablespoon butter2 tablespoons brown sugar1 teaspoon water Directions: Peel the...

Continue reading
Crushed Red Potatoes with Garlic
PotatoesSide dishesVegetables

Crushed Red Potatoes with Garlic

Ingredients: 4 lbs red potatoes, scrubbedsalt & freshly ground black pepper1 cup butter8 cloves...

Continue reading
Mark's Mashed Potatoes
PotatoesSide dishesVegetables

Mark’s Mashed Potatoes

Ingredients: 3 large baking potatoes3 tablespoons butter1 cup milk ( Too much will make...

Continue reading
Marinated Carrot Salad
SaladsSide dishesVegetables

Marinated Carrot Salad

Ingredients: 2 lbs baby carrots, boiled 10-15 minutes2 red onions, sliced thin1 green peppers1...

Continue reading
Potatoes Savoyard
PotatoesSide dishesVegetables

Potatoes Savoyard

Ingredients: 4 cups raw potatoes, peeled and thinly sliced2 tablespoons butter3 tablespoons fresh parsley,...

Continue reading
Siciliana sauce for pasta
Condimentsetc.Italian

Siciliana sauce for pasta

Ingredients: 10 anchovies1 cup black olives, pitted and chopped1 tablespoon capers1/3 cup olive oil2...

Continue reading
Bulgarian Mixed Salad
EuropeanSaladsVegetables

Bulgarian Mixed Salad

Ingredients: 2 cucumbers1 tomatoes, sliced1 onions, thinly sliced1 green peppers, sliced1/4 cup black olives,...

Continue reading
Baba Gannoujh -- Middle Eastern Eggplant Spread
AppetizersSpreadsVegetables

Baba Gannoujh — Middle Eastern Eggplant Spread

Ingredients: 400 g Japanese eggplants ( about 3 medium)1/3 cup onions1/4 cup parsley (...

Continue reading
Mallow Topped Sweet Potatoes
PotatoesSide dishesVegetables

Mallow Topped Sweet Potatoes

Ingredients: 3 (15 ounce) cans sweet potatoes, drained1/4 cup butter or 1/4 cup margarine,...

Continue reading
Rachael Ray's Brussels Sprouts with Bacon and Shallots
< 30 minsSide dishesVegetables

Rachael Ray’s Brussels Sprouts with Bacon and Shallots

Ingredients: 3 slices chopped bacon1 tablespoon olive oil2 shallots, minced1 1/2 lbs small Brussels...

Continue reading
Marinated Potato Salad
PotatoesSaladsVegetables

Marinated Potato Salad

Ingredients: 10 lbs potatoes1 cup water1 cup white wine vinegar1/2 cup white sugar1 bunch...

Continue reading
Page Chamberlain's Green Beans
BeansSide dishesVegetables

Page Chamberlain’s Green Beans

Ingredients: 1 (14 1/2 ounce) cans green beans2 tablespoons butter1/2 cup brown sugar6 slices...

Continue reading
Boiled Radishes
Side dishesVegetablesVery low carbs

Boiled Radishes

Ingredients: 1 (8 ounce) bags radishes ( or whatever size bag or bunch you...

Continue reading
Champsdiet featured Image
BroccoliSide dishesVegetables

Renegade’s Rush-up Broccoli Bake

Ingredients: 2 (10 ounce) packages broccoli ( cooked, drained)1 can cream of mushroom soup1/4...

Continue reading
Elephant Garlic Bread
Lunch/snacksSide dishesVegetables

Elephant Garlic Bread

Ingredients: 16 elephant garlic cloves1 loaf French breadbutter Directions: Seperate the cloves and brush...

Continue reading
Spiced Pumpkin Soup
Lunch/snacksSoups & stewsVegetables

Spiced Pumpkin Soup

Ingredients: 2 1/2 lbs pumpkin, cleaned and cut in chunks2 tablespoons butter or 2...

Continue reading
Vegetables - Meditterranean Style
< 4 hoursTime to makeVegetables

Vegetables – Meditterranean Style

Ingredients: 1 eggplants, cut lengthways into thin slices and sprinkled with salt to take...

Continue reading
Summer Fruit Coleslaw
Low proteinSaladsVegetables

Summer Fruit Coleslaw

Ingredients: 1 (16 ounce) bags cabbage coleslaw mix1/4 cup mayonnaise1/4 cup frozen whipped topping,...

Continue reading
My Favorite Sweet and Sour Red Cabbage
GermanSide dishesVegetables

My Favorite Sweet and Sour Red Cabbage

Ingredients: 1/4 cup cider vinegar2 tablespoons brown sugar1/2 teaspoon caraway seeds1/2 teaspoon celery seeds4...

Continue reading
Donna's Cole Slaw
Low proteinSaladsVegetables

Donna’s Cole Slaw

Ingredients: 2 heads cabbage, grated1 onions, grated1 carrots, grated1 cucumbers, choppedsaltpepper1 cup vinegar1/2 cup...

Continue reading
Tom's Mom's Potato Soup
PotatoesSoups & stewsVegetables

Tom’s Mom’s Potato Soup

Ingredients: 3 cups cubed potatoes2 carrots, peeled and chopped2 leeks, washed well and sliced3...

Continue reading
Nectarine
FruitSide dishesVegetables

Nectarine, Snow Pea Stir-Fry

Ingredients: 1 lb snow peas or 1 lb sugar snap peas, ends snipped and...

Continue reading
Black Bean Chile
Low proteinTomatoesVegetables

Black Bean Chile

Ingredients: 1 onions, chopped2 cloves garlic, minced1 tablespoon olive oil1 jalapeno peppers, chopped (optional)1...

Continue reading
Baby Artichokes
AppetizersLow fatVegetables

Baby Artichokes, Elegant and Easy First Course

Ingredients: 3 baby artichokes, per person1/4 cup Best Foods Mayonnaise1 teaspoon French’s mustardkosher saltfreshly...

Continue reading
Ham and Cheese Hash Browns
PotatoesSide dishesVegetables

Ham and Cheese Hash Browns

Ingredients: 1 tablespoon margarine or 1 tablespoon butter1/2 cup chopped cooked ham1 medium onions,...

Continue reading
Fried Rice With Smoked Ham (9 Ww Pts)
Lunch/snacksMain dishVegetables

Fried Rice With Smoked Ham (9 Ww Pts)

Ingredients: 2 tablespoons oil, divided1 large eggs, lightly beaten6 cups vertically sliced onions (...

Continue reading
Parmesan Brussels Sprouts With New Potatoes
PotatoesSide dishesVegetables

Parmesan Brussels Sprouts With New Potatoes

Ingredients: 1 lb baby new potatoes1 lb baby Brussels sprouts1 ounce butter1 garlic cloves,...

Continue reading
Grandma's Baked Corn
CornSide dishesVegetables

Grandma’s Baked Corn

Ingredients: 1 1/2 quarts frozen fresh corn, thawed2 large eggs, slightly beaten3 tablespoons flour1...

Continue reading
Potatoes Rissole
PotatoesSide dishesVegetables

Potatoes Rissole

Ingredients: 2 lbs medium russet potatoes ( about 6)1 teaspoon salt4 tablespoons melted butter2...

Continue reading
Neil's Herbed Potatoes
PotatoesSide dishesVegetables

Neil’s Herbed Potatoes

Ingredients: 3 lbs red potatoes, unpeeled ( small potatoes)6 tablespoons malt vinegar5 tablespoons olive...

Continue reading
Garden Fresh Casserole
CasserolesSide dishesVegetables

Garden Fresh Casserole

Ingredients: 1 cup slivered almonds1/4 lb bacon ( cut in 1 inch lenghts)1 lb...

Continue reading

Posts navigation

Next→
←Previouse
2026 © ChampsDiet.com | [email protected]
Website development landing.lt