Ingredients: 1/2 cup dijon-style mustard ( such as Grey Poupon)3 tablespoons olive oil1 clove...
Zucchini and Feta Appetizer
Ingredients: 4 zucchini1 cup crumbled feta cheese8 tablespoons extra virgin olive oilsea salt (...
Spinach Rolls
Ingredients: 1 package big flour tortillas ( Burrito size)1 package hidden valley ranch dressing...
Butter Roasted Carrots
Ingredients: 2 lbs carrots2 tablespoons butter Directions: Peel and cut carrots into 2-3 inch...
Onions Au Gratin
Ingredients: 2 large onions, thinly sliced3/4 cup boiling water1 beef bouillon cubes or 1...
Company Green Peas Casserole
Ingredients: 2 (10 ounce) packages frozen peas5 slices bacon, diced1 small onions, chopped fine1...
Easy Creamy Cucumbers
Ingredients: 1 -2 cucumbers, peeled and sliced4 -6 tablespoons mayonnaise4 dashes onion powder4 dashes...
V-8 Soup
Ingredients: 1 (46 ounce) cans V8 vegetable juice1 (14 1/2 ounce) cans Mexican-style stewed...
Sweetcorn Parcels
Ingredients: 6 large corn on the cob, with leaves2 onions1 cup milk4 -5 leaves...
Mom’s Pea Salad
Ingredients: 1 head iceberg lettuce, chopped3/4-1 cup sliced celery1 small onions, diced fine1 bag...
Easy Thai Pumpkin Soup
Ingredients: 15 ml sunflower oil1 large onions, chopped20 ml grated ginger1 -2 red chilies...
Mom’s Hot Skillet Bacon Cole Slaw With Apples
Ingredients: 2 slices bacon3 tablespoons cider vinegar2 tablespoons water1 tablespoon sugar1 teaspoon celery seeds1...
Jazzed-Up Parsnip Mash
Ingredients: 3 1/3 lbs medium parsnips, peeled ( 1.5kg)3 ounces butter ( 85g)1 teaspoon...
Garlic Baked Tomatoes
Ingredients: 3 tablespoons unsalted butter1 clove garlic, crushed1 teaspoon finely grated orange zest2 large...
Risi E Bisi
Ingredients: 2 teaspoons chicken bouillon granules1 tablespoon butter1 cup uncooked long-grain white rice2 tablespoons...
Angel Hair with Spicy Eggplant Sauce
Ingredients: 8 ounces uncooked angel hair pasta1 lb eggplants, peeled and cubed ( about...
Yosi’s Israeli Salad
Ingredients: 4 small plum tomatoes2 cucumbers, peeled3 scallions1/2 cup parsley ( flat leaf variety)1/4...
Beet Burgers
Ingredients: 2 cups grated beets2 cups grated carrots1/2 cup grated onions1 cup cooked brown...
Cucumber Salad-Swedish Style
Ingredients: 2 large firm cucumbers1 teaspoon salt6 tablespoons sugar2/3 cup white vinegar or 2/3...
Pumpkin Seed Quinoa Pilaf
Ingredients: 1 1/2 cups water3/4 cup uncooked quinoa2 teaspoons olive oil1 cup diced peeled...
Guacamole Potatoes
Ingredients: 4 baking potatoes1 Hass avocadoes2 tablespoons sour cream1 dash salt and pepper4 slices...
Corn Nuggets
Ingredients: 2 eggs1/2 cup milk1/2 cup half-and-half cream2 cups flour3 teaspoons baking powder1 teaspoon...
Cheesy Eggplant (Aubergine) Marinara
Ingredients: 8 slices eggplants ( center-cut about 1/2-inch thick) 1 1/2 cups flour seasoning...
Luby’s Cafeteria’s Spanish Cole Slaw
Ingredients: 1 medium green cabbage, shredded ( about 2 pounds)1 cup thinly sliced dill...
Mashed Potatoes With Bacon and Cheddar
Ingredients: 5 lbs russet potatoes or 5 lbs yukon gold potatoes8 ounces bacon (...
Cottage Potatoes
Ingredients: 6 large potatoes2 cups sour cream2 cups cheddar cheese1/4 cup melted margarine1/2 teaspoon...
Eggplant (Aubergine) Bharta
Ingredients: 2 eggplants ( Japanese are best)1 large finely chopped onions5 garlic cloves, peeled...
Eggplant (Aubergine) Caponata
Ingredients: 2 large eggplants, diced in 1 inch cubes with peeling left on2 large...
Beetroot Salad
Ingredients: 2 beetroots2 apples ( I use granny smiths)1 spring onions1/4 cup plain yogurt1...
Potato Gratin
Ingredients: 1 tablespoon butter2 lbs russet potatoeskosher saltfresh ground pepper1 cup grated cheddar cheese1...
Kahlua Candied Yams
Ingredients: 4 medium yams, cooked,peeled,cooled slightly or 1 (1 lb) can yams1/4 cup butter1/3...
Szug (‘pesto’ from Yemen)
Ingredients: 2 bunches cilantro1 bunch parsley ( preferably Italian)4 -5 cloves garlic, peeled2 serrano...
Onion Patties
Ingredients: 3/4 cup flour2 teaspoons baking powder1 tablespoon sugar3/4 teaspoon salt1/4 teaspoon pepper1 tablespoon...
Cheesy Zucchini
Ingredients: 5 -6 medium zucchini, sliced1 chicken bouillon cubes1 teaspoon salt1 cup cheddar cheese,...
Vegetarian Greek Stuffed Zucchini
Ingredients: 2 zucchini ( 10 inches long)1/4 cup dry sherry2 tablespoons extra virgin olive...
Cashew Mushroom Stroganoff
Ingredients: 2 cups cashew nuts, toasted2 tablespoons vegetable oil4 medium onions, sliced ( about...
Onions Agrodolce (Sweet and Sour Onions)
Ingredients: 25 small onions, peeled3 tablespoons olive oil1/4 cup port wine1/4 cup red wine...
Eggplant (Aubergine) With Raw Garlic
Ingredients: 1 large eggplantsolive oil, as needed ( extra-virgin preferred)4 garlic cloves, peeled and...
New Potatoes With Herbes De Provence, Lemon and Coarse Salt
Ingredients: 1 1/2 lbs tiny new potatoes, scrubbed and left whole1 tablespoon extra virgin...
Mushrooms Oriental
Ingredients: 1/4 cup extra virgin olive oil1/4 cup white vinegar2 tablespoons soy sauce2 tablespoons...
Braised Artichokes
Ingredients: 2 large artichokes1/4 cup extra virgin olive oil1/4 cup white wine1 cup water1...
Hubby’s Favorite Onion Rings
Ingredients: 2 large onions1 cup all-purpose flour1 teaspoon baking powder1 teaspoon salt1 teaspoon ground...
Leek and Carrot Soup
Ingredients: 14 -16 ounces leeks, washed,cleaned and cut up in 1 inch pieces12 ounces...
Zucchini With Serrano Ham
Ingredients: 3 zucchini2 tablespoons olive oilsalt & pepper1 garlic cloves6 slices serrano ham Directions:...
Brussels Sprouts Made
Ingredients: 1 (10 ounce) packages frozen Brussels sprouts1/4 cup butter or 1/4 cup margarine2...
Colorful Layered Salad
Ingredients: 4 cups washed and torn salad greens8 ounces boiled ham, diced2 ripe tomatoes,...
Creamy Mushroom Soup
Ingredients: 2 ounces butter1 onions, chopped3/4 lb button mushrooms2 3/4 cups vegetable stock2 tablespoons...
Fried Breaded Veggies
Ingredients: 2 cups flour ( optionally, use 1-1/2 cups each of flour and cornmeal)1...
Whipped Cream Potatoes
Ingredients: 1 package simply fresh potatoes (shredded) or 2 lbs par boiled and shredded...
Baby Beet Tops (with teeny weeny baby beets attached)
Ingredients: 2 tablespoons olive oil1 lb baby beets with tops, attached1 medium walla walla...
Thai Carrot Leek Soup
Ingredients: 1/4 cup butter2 medium onions, chopped6 garlic cloves, chopped3 chopped leeks2 tablespoons peeled...
Baked Feta and Bacon Brussels Sprouts
Ingredients: 1 lb fresh Brussels sprouts1/3 lb bacon1/4 cup feta (or less) or 1/4...
Zucchini Stuffed With Corn, Chilies and Cheese (Meatless)
Ingredients: 6 medium zucchini, about 6 inches long1 garlic cloves, finely chopped1 tablespoon olive...
Curried Parsnip Soup
Ingredients: 4 large parsnips, about 750g6 whole garlic cloves, skinned4 cm piece gingerroot, roughly...
Beer Batter Fried Okra
Ingredients: 1 lb okra1 cup self-rising cornmeal1 cup self-rising flour1 can beer1/4 teaspoon hot...
Rosemary Onion Potatoes
Ingredients: 6 white potatoes1/2 cup butter, meltedrosemary, minced1 ounce dry onion soup mix Directions:...
Chicken Stuffed Bell Peppers
Ingredients: 1 cup cooked basmati rice1 1/2 cups cooked minced chicken1 fresh tomatoes, chopped...
Garlic Scape Pesto
Ingredients: 1/4 lb garlic scapes, chopped1/2 cup olive oil1 cup parmesan cheese, grated3 tablespoons...
Turkey and Leeks a La Llani
Ingredients: 1 lb leeks, sliced1 ounce butter1 tablespoon olive oil6 sage leaves, shredded1 lb...
Rumbledethumps
Ingredients: 2 1/4 lbs potatoes1 1/4 lbs turnips4 ounces butter14 ounces savoy cabbage, finely...