Ingredients: 1 lb small red potatoes or 1 lb Red Bliss potatoes1 tablespoon olive...
Spinach “Souffle”
Ingredients: 4 (10 ounce) packages frozen chopped spinach, thawed and squeezed dry2 (10 3/4...
Easy Tamarind Eggplant (Aubergine)
Ingredients: 1 eggplants, cubed1 onions, chopped3 roma tomatoes, chopped1 tablespoon garlic paste1 teaspoon ginger...
Balsamic Cucumber Salad
Ingredients: 2 medium cucumbers4 tablespoons fat-free mayonnaise1 tablespoon balsamic vinegar ( or to taste)2...
Roasted Garlic-Herb New Potatoes
Ingredients: 2 1/2 lbs small red potatoes, cut in half1/4 cup olive oil8 -12...
Vegetables With Pesto and Parmesan Thins
Ingredients: 4 parmesan crackers ( see my other recipe)8 pieces fresh green asparagus8 cherry...
Avocado-Olive Salad
Ingredients: 1 head romaine lettuce1 avocados1 grapefruits1/2 cup ripe black olivesyour favorite vinaigrette dressing...
Sliced Steak with Roasted-corn Salsa
Ingredients: 3 cups fresh corn ( about 3 ears)4 scallions, white and green parts...
The Real Italian Bruschetta
Ingredients: 8 roma tomatoes, chopped into cubes1/3 cup red onions, chopped1 bunch fresh basil3...
Vegetable Lasagna Neomonde
Ingredients: 2 tablespoons vegetable oil1 large yellow onions, sliced1 garlic cloves, minced1/4 cup sliced...
Peas’n peppers
Ingredients: 4 large red peppers1 cup water2 1/2 lbs frozen peas1 tablespoon butter1 tablespoon...
Pork Yu-Shiang
Ingredients: 1 teaspoon cornstarch1/4 teaspoon salt1 dash white pepper1 tablespoon dry sherry3/4 lb boneless...
Kaleidoscopic Vegetables
Ingredients: 1 lb fresh mushrooms1 carton cherry tomatoes ( approx. 1/2 pound)4 medium zucchini6...
Parsnip Salad
Ingredients: 1 1/2 cups parsnips, grated1/2 cup celery, chopped1/4 cup green peppers, chopped1/2 teaspoon...
Nutty Mint Chutney
Ingredients: 1 bunch fresh mint1/2 bunch fresh coriander1/4 cup roasted peanuts1/2 teaspoon tamarind paste2...
Cornmeal Pie
Ingredients: 1 cup yellow cornmeal3/4 cup water2 cups buttermilk2 tablespoons butter, melted1/2 cup sugar1...
Eggs Piperade
Ingredients: 1 teaspoon olive oil3/4 cup chopped red bell peppers3/4 cup chopped green bell...
Minty Sweet and Sour Eggplant (Aubergine)
Ingredients: 2 1/2 lbs eggplants6 -8 tablespoons peanut oil or 6 -8 tablespoons canola...
Braised Belgian Endive
Ingredients: 6 Belgian endive, rinsed,patted dry and root end cut off ( about 1...
Vegetable Skillet Supper
Ingredients: 1 tablespoon olive oil1/2 cup chopped onions3 cups chopped assorted fresh vegetables (...
Broccoli and Tomato Salad
Ingredients: 3 -4 cups broccoli florets2 large tomatoes, cut in wedges1 cup sliced fresh...
Cheesy Potato Puff
Ingredients: 12 medium potatoes, peeled ( about 5 lb.)1 teaspoon salt, divided3/4 cup butter...
Chickpea Daal (Indian)
Ingredients: 2 cups chickpeas ( not canned) 1 1/2 teaspoons salt 1 1/2 large...
Un-Fried French Fries
Ingredients: 5 large baking potatoeslight vegetable oil cooking spray2 large egg whites1 tablespoon cajun...
Brussels Sprouts With Honey-Garlic Glaze
Ingredients: 1 lb fresh Brussels sprouts3 slices bacon, cut into 1/2 inch pieces1/4 cup...
Butternut Squash Gratin
Ingredients: 3 (12 ounce) boxes frozen squash, thawed & drained (I use Birds Eye)...
Jazzed up Broccoli
Ingredients: 1/4 cup extra virgin olive oil5 -8 garlic cloves, finely chopped ( depending...
Celeriac Soup with Coriander and Chilli
Ingredients: 1 medium onions, finely chopped1 red chilies, finely chopped ( I leave half...
Grilled “baked” Potatoes
Ingredients: 4 baking potatoesolive oilheavy duty aluminum foil Directions: Each potato is going to...
Dill and Green Olive Potato Salad
Ingredients: 8 medium potatoes, peeled and cut into eighths16 olives, pitted, cut into quarters...
Eggplant (Aubergine) Sticks
Ingredients: 3 lbs eggplants1 cup Italian seasoned breadcrumbs1 teaspoon salt1 teaspoon pepper3 large eggs,...
BBQ Carrots
Ingredients: 4 -6 carrots1 small onions1/4 cup buttersalt and pepper Directions: Peel and slice...
Honeyed Rutabaga With Caramelized Onions
Ingredients: 8 tablespoons butter1 3/4 lbs onions, halved, thinly sliced2 1/4 lbs rutabagas, peeled,...
Spinach and Gruyere-Stuffed Potatoes
Ingredients: 4 large potatoes1 bunch fresh spinach1 pinch salt1 pinch of freshly ground nutmeg1...
Stuffed Onions Georgia
Ingredients: 4 large sweet onions ( Vidalla are good)8 slices bacon, diced1/4 cup chopped...
Mark and Shannon’s Vegetable Stir Fry
Ingredients: 1/2 head bok choy, chopped1/2 head broccoli, separated into florets4 large spinach leaves,...
Meatless Italian Minestrone
Ingredients: 1 tablespoon vegetable oil1 1/3 cups chopped celery1/2 cup chopped onions3 cloves minced...
Sausage and Mashed Potato Bake
Ingredients: 1 lb Italian sausages3 cups mashed potatoes1 cup chopped onions3/4 cup green bell...
Julienne of Carrots in Honey Glaze
Ingredients: 1 lb carrots2 tablespoons unsalted butter1 1/2 teaspoons liquid honey1 teaspoon lemon juicepeppernutmeg...
Eggplant (Aubergine) Tagine – Low Fat
Ingredients: 2 tablespoons olive oil1 teaspoon cardamom seeds1 cinnamon sticks1 large onions, thinly sliced1...
Pineapple Coleslaw
Ingredients: 2 1/2 cups finely shredded cabbage1 teaspoon salt3 tablespoons mayonnaise1/4 cup milk1 (4...
Apricot Glazed Carrots
Ingredients: 6 carrots ( peeled and cut into thick slices)3 cups water3 chicken bouillon...
Sweet and Sour Red Cabbage
Ingredients: 1 head red cabbage1/2 cup vinegar3/4 cup currant jelly1/2 cup boiling water3 tablespoons...
Yummy Stewed Tomatoes
Ingredients: 2 slices bacon, chopped ( thick slices)1 slice good white bread, crusts trimmed1...
Really Good Potato Salad!
Ingredients: 12 medium potatoes, peeled, cooked and well chilled8 hard-boiled eggs, peeled and coarsely...
Garlic Scape Soup
Ingredients: 3 cups garlic scapes, cut into 2-inch pieces1 medium onions, chopped1 tablespoon olive...
Jicama and Fruit Coleslaw With Cider Vinaigrette
Ingredients: 3 cups green cabbage3 cups red cabbage1 1/2 cups jicama, peeled and cut...
Oriental Pork Tenderloin in Foil Packets
Ingredients: 12 ounces lean boneless pork tenderloins, cut into thin slices2 cups broccoli florets2...
Greek Death by Garlic Pasta
Ingredients: 1/2 cup extra virgin olive oil10 -20 cloves garlic, minced1/4 teaspoon salt1/2 teaspoon...
Cucumber Raita
Ingredients: 1 small cucumbers1 teaspoon cumin seeds1/2 cup plain yogurt1/4 teaspoon salt1/4 teaspoon paprika...
Roasted Potato Wedges with Herbs
Ingredients: 2 tablespoons Dijon mustard1 tablespoon olive oil1 tablespoon rosemary, freshly chopped1 tablespoon fresh...
Bacon, Butter Beans,and Tomatoes
Ingredients: 3 slices bacon, chopped1 medium onions, chopped1 small green peppers, chopped3 garlic cloves,...
Rhubarb Relish
Ingredients: 2 cups rhubarb, finely chopped ( fresh or frozen)2 cups finely chopped onions2...
Great Potato Salad
Ingredients: 3 eggs, hardboiled,diced4 medium potatoes, cooked,cubed2 stalks celery, chopped1/2 cup chopped onions1/4 cup...
Acorn Squash Roasted With Applesauce
Ingredients: 1 acorn squashvegetable oil cooking spray1 cup applesauce4 teaspoons butter1/4 teaspoon salt (...
Parsnip Casserole
Ingredients: 2 lbs parsnips, peeled, halved lengthwise and cut in about a 1-inch dice1/2...
Smokey Grilled Corn on the Cob With Cajun Butter
Ingredients: 7 -8 ears of fresh corn on the cob1 lb butter, softened3 teaspoons...
Mozzarella Tomato and Basil Salad
Ingredients: 1/2 lb mozzarella cheese1/2 cup fresh basil, chopped4 tomatoes1/4 cup red wine vinegar...
Tomato Ginger Soup
Ingredients: 20 heirloom tomatoes, peeled and cored2 tablespoons olive oil1 large onions, chopped2 garlic...
Gratin Savoyard ( Scalloped Potatoes with Meat Stock and Cheese)
Ingredients: 2 lbs boiling potatoes ( 6-7 cups when sliced)1 clove unpeeled garlic6 tablespoons...