Ingredients: 6 tablespoons butter2 ripe but firm tomatoes2 cups frozen peas, thawed1 carrots, finely...
Herbed Pumpkin and Split Pea Soup
Ingredients: 1/4 lb split peassalt4 cups chicken stock or 4 cups vegetable stockfresh ground...
Perfect Homemade Hash Browns
Ingredients: 1 lb medium-sized russet potatoes, peeled but left whole ( I like to...
Chopped Salad
Ingredients: 1 medium green peppers, chopped1 medium onions, chopped or 5 green onions, plus...
Horseradish Potatoes
Ingredients: 4 lbs large yellow-fleshed potatoes, peeled and quartered ( Yukon Gold)1 3/4 cups...
Easy Chilli Beans
Ingredients: 1/2 teaspoon olive oil1 large onions, chopped2 cans red kidney beans, drained1 can...
Sage and Potato Gratin with Bacon and Onions
Ingredients: 1 kg medium salad potatoes, peeled ( a waxy type of potato)30 g...
The Way Too Simple Salad for the Lazy Calorie-Counter
Ingredients: 1 cup lettuce, chopped1/4 cup tomatoes, cubes1/8 cup onions, cubes1 tablespoon carrots, gratedpepper...
Pumpkin Cobbler
Ingredients: 3 eggs, beaten15 ounces pumpkin12 ounces evaporated milk1 cup sugar1/8 teaspoon salt1 1/2...
Rick’s Mashed Potatoes
Ingredients: 6 medium potatoes1 tablespoon saltwater, to coversalt, to-tasteblack pepper, to-taste1 cup milk1/4 cup...
Tomato and Roasted Red Pepper Soup
Ingredients: 3 red peppers2 tablespoons extra virgin olive oil1 tablespoon roasted red chili paste1...
Fast oven roasted potatoes
Ingredients: 5 medium potatoes1/2 cup margarine, melted1/2 cup watersalt and pepper Directions: Peel and...
Sizzling Vegetable Fajitas (Tgif Copycat)
Ingredients: 1 medium jalapeno peppers, minced for pico de gallo sauce1/4 cup diced tomatoes,...
Eggplant (Aubergine) Caponata
Ingredients: 2 large eggplants, diced in 1 inch cubes with peeling left on2 large...
Wilted Cole Slaw
Ingredients: 5 -6 slices bacon1/2 cup chopped onions1/2 cup chopped green peppers or 1/2...
Savory Vegetable Cheesecake
Ingredients: 3 cups grated zucchini3 tablespoons butter1 cup minced onions3 cloves garlic, crushed1/2 teaspoon...
The Black-Eyed Pea’s Baked Squash
Ingredients: 5 lbs yellow squash2 eggs1 cup breadcrumbs4 ounces butter1/4 cup sugar2 teaspoons salt2...
Curry Cheese and Broccoli Soup
Ingredients: 1 1/2 lbs fresh broccoli1/4 cup butter1 tablespoon curry powder1 medium onions, chopped6...
Creme Fraiche Mashed Potatoes
Ingredients: 8 -9 small red potatoes ( NOT the tiny new ones)4 tablespoons butter1...
Refrigerator Potato Rolls
Ingredients: 2 large potatoes, mashed4 1/2-4 3/4 cups flour1/4 ounce dry yeast ( 1...
Fennel Lemon Salad
Ingredients: 1/4 cup lemon juice4 teaspoons olive oil1/2 teaspoon salt2 fennel bulbs1/4 cup grated...
Ruth’s Chris Steak House Creamed Spinach
Ingredients: 6 tablespoons butter1/4 cup all-purpose flour1/4 cup chopped onions1 bay leaves1 whole cloves2...
Lite and Easy Spring Vegetable Soup
Ingredients: spray vegetable oil, preferabbly Olive oil1 onions, chopped2 garlic cloves, finely chopped4 ounces...
New Mexican Potatoes Au Gratin
Ingredients: 2 potatoes, large Russets work best1 tablespoon flour2 tablespoons butter1/2 teaspoon salt1/4 teaspoon...
Buttery Garlic Potatoes
Ingredients: 6 small red potatoes, quartered1/4 cup butter, melted1 teaspoon seasoning salt1 teaspoon paprika1...
Lynn’s Famous Gazpacho
Ingredients: 2 medium cucumbers, peeled & diced2 lbs ripe tomatoes, chopped ( 6 large)1/2...
Chili-Garlic Roasted Broccoli
Ingredients: 1/4 cup extra virgin olive oil6 garlic cloves, finely chopped1 tablespoon chili powder1...
Smashed Potatoes and Cream Cheese
Ingredients: 2 1/2 lbs small red potatoes or 2 1/2 lbs yukon gold potatoes1/2...
Uncle Bill’s Corn on the Cob – Microwave
Ingredients: 1 ears of cornplastic wrap, enough to wrap the cob completely1 tablespoon buttersprinkling...
low cal cabbage Coleslaw
Ingredients: 1 small cabbage, thinly sliced ( 1 pound)1/2 cup chopped green bell peppers2...
Ramen Noodle Slaw
Ingredients: 1 lb coleslaw1/4-1/2 cup chopped green onions1 cup slivered almonds1 cup sunflower seeds2...
Broccoli with Cheddar Vinaigrette
Ingredients: 1 tablespoon olive oil1 1/2 teaspoons white wine vinegar1 tablespoon water1/2 teaspoon Tabasco...
Red Cole Slaw
Ingredients: 1 cup grated fresh beets, peeled1 cup thinly sliced red onions8 cups thinly...
Fresh Basil Corn Salad
Ingredients: 5 ears corn, shucked1 small red onions, diced3 tablespoons cider vinegar3 tablespoons extra...
Screaming Potatoes
Ingredients: 2 lbs clean scrubbed red potatoes1 tablespoon kosher salt Directions: Place the potatoes...
Squash and Tomato Galette
Ingredients: 2 yellow squash, sliced lenghtwise2 medium zucchini, slice lenghtwise1 1/2 teaspoons olive oil1/4...
Vegetable Medley
Ingredients: 1 large zucchini, sliced in quarters,lengthwise and then cut into 1 inch pieces1...
Gourmet Cheese Potatoes
Ingredients: 6 medium potatoes ( about 1 1/2 lbs.)1 quart water2 cups shredded muenster...
Roasted Potatoes With Sage and Garlic
Ingredients: 1 1/2 lbs small potatoes, halved1/3 cup flour1 1/2 tablespoons oil4 garlic cloves,...
German Pasta Salad
Ingredients: 1/2 lb ziti pasta1/2 small cabbage1/2 lb cooked ham, diced2 medium carrots, peeled...
Linda’s Fluffy Mashed Potatoes
Ingredients: 8 large potatoes, peeled, and quartered1 teaspoon sea saltfreshly cracked pepper, to taste1/2...
Curried Zucchini Soup
Ingredients: 1 large onions, peeled, halved lengthwise and cut into thin half moons2 tablespoons...
Crispy Fried Carrot Sticks
Ingredients: 3/4 cup cornmeal3/4 cup all-purpose flour1 teaspoon onion powder1 teaspoon Old Bay Seasoning1/2...
Pumpkin Roll
Ingredients: 3 eggs1 cup sugar2/3 cup pumpkin3/4 cup flour1 teaspoon baking soda1 teaspoon salt1/2...
Zesty Corn Quesadillas
Ingredients: 1 (15 1/4 ounce) cans whole kernel golden sweet corn, drained2 cups shredded...
Glazed Carrots for 45
Ingredients: 3 cups sugar1 cup light corn syrup1/2 cup butter1/4 cup orange juice concentrate1...
Soft Butter-Cheese Polenta
Ingredients: 3 tablespoons butter1/2 cup finely chopped yellow onions or 1/2 cup red onions3...
Mashed Red Potatoes With Horseradish
Ingredients: 2 lbs new potatoes, scrubbed and quartered3/4 cup milk4 tablespoons butter2 tablespoons prepared...
Harvard Beets
Ingredients: 1 teaspoon cornstarch3 teaspoons sugar1/2 teaspoon salt3 teaspoons vinegar2/3 cup water1 teaspoon butter2...
Perfect Roast Potatoes
Ingredients: 4 lbs floury potatoes, peeled4 -6 tablespoons sunflower oil or 4 -6 tablespoons...
Maryellen’s Better Broccoli Soup
Ingredients: 1 head broccoli ( ~1 1/2 lb each)1 tablespoon margarine or 1 tablespoon...
Oven-Roasted Vegetables
Ingredients: 2 medium potatoes, peeled and cut into bite-sized cubes2 medium sweet potatoes, peeled...
Sun-Dried Tomato Stuffed Baked Eggplant
Ingredients: 1 large firm eggplants1/2 cup butter1 medium onions, finely chopped1 (12 ounce) jars...
Wonderful Italian Eggplant (Aubergine)
Ingredients: 2 (8 ounce) cans salt-free tomato sauce or 2 (8 ounce) cans regular...
Delicious Oven-Roasted Potatoes
Ingredients: 8 medium russet potatoes, halved and quartered1/2 cup Italian dressing, if desired (...
Ra-Ra-Ra Poutine
Ingredients: 1 quart vegetable oil ( for frying)1 (10 1/4 ounce) cans rich beef...
Roman Zucchini
Ingredients: 1 tablespoon vegetable oil2 slices lean bacon, diced1 onions, diced1 clove garlic, diced1...
Hot Coleslaw With Poppy-Seed Dressing
Ingredients: 1/4 cup salad oil3/4 lb green cabbage, thinly sliced1 large carrots, shredded1 small...
Garlic, Rosemary and Parmesan Au Gratin Potatoes
Ingredients: 1/4 cup butter1/4 cup flour2 cups milk1 tablespoon minced fresh rosemary or 1...
Like Kfc’s Kentucky Coleslaw
Ingredients: 6 cups cabbage, sliced thinly1 cup finely shredded carrots1/4 cup sugar1/4 teaspoon pepper1/2...