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Category: Southwestern u.s.

“Spicy and Bold” – The “Southwestern U.S.” category at ChampsDiet.com captures the vibrant and bold flavors of the American Southwest. These recipes blend Native American, Spanish, and Mexican influences, featuring dishes like spicy chili, flavorful tacos, and hearty burritos, perfect for those who love a little heat and a lot of flavors.

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Soups & stews Southwestern u.s.Tex Mex

Sopa De Elote or Sweet Corn Soup

Ingredients: 1/4 cup butter1/4 medium white onions, chopped1 medium poblano peppers, toasted,peeled and chopped...

American North american Southwestern u.s.

Floral Tostadas

Ingredients: 10 flour tortillas, deep fried4 cups pinto beans, cooked and mashed ( I...

Chocolate Dessert Southwestern u.s.

Chocolate Ecstasy

Ingredients: 1 chocolate cake1 (6 ounce) boxes instant chocolate pudding mix2 cups milk16 ounces...

Beef Meat Southwestern u.s.

Texas Chicken Fried Steak and Gravy

Ingredients: 1 1/2 lbs top round steaks, tenderized by the butcher and cut into...

American Soups & stews Southwestern u.s.

Garlic Soup

Ingredients: 2 whole garlic heads, separated but not peeled1 medium onions, chopped2 tablespoons olive...

Corn Southwestern u.s.Vegetables

Chiles Poblanos Stuffed with Corn

Ingredients: 6 poblano chiles, roasted and peeled2 tablespoons sweet butter1 medium onions, peeled &,finely...

Salads Southwestern u.s.Tex Mex

Jicama Salad

Ingredients: 1/2 small jicama, peeled and cut into thin strips1/2 small red bell peppers,...

Northeastern u.s.Salads Southwestern u.s.

Sweet Corn, Red Pepper, and Cheese Salad

Ingredients: 8 ears sweet corn2/3 cup finely chopped sweet red peppers8 ounces manchego cheese...

American Lunch/snacks Southwestern u.s.

Cool Chicken Cones

Ingredients: 1 (5 ounce) cans chunk canned chicken, breast, drained and flaked ( you...

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