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Category: Southwestern u.s.

“Spicy and Bold” – The “Southwestern U.S.” category at ChampsDiet.com captures the vibrant and bold flavors of the American Southwest. These recipes blend Native American, Spanish, and Mexican influences, featuring dishes like spicy chili, flavorful tacos, and hearty burritos, perfect for those who love a little heat and a lot of flavors.

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American Side dishes Southwestern u.s.

Souped up Potatoes

Ingredients: 32 ounces frozen hash browns, o’briens are good1 (10 ounce) cans cream of...

Beverages Southwestern u.s.Tex Mex

Hot Mexican Cider

Ingredients: 5 cups apple cider1/4 cup fresh lemon juice1/2 teaspoon salt1 2/3 cups tequila1/3...

Salads Southwestern u.s.Tex Mex

Jicama Salad

Ingredients: 1/2 small jicama, peeled and cut into thin strips1/2 small red bell peppers,...

Beans Side dishes Southwestern u.s.

Mexican Fried Beans with Onions and Garlic

Ingredients: 2 tablespoons vegetable oil or 2 tablespoons lard or 2 tablespoons bacon or...

Appetizers Southwestern u.s.Tex Mex

Mexican Pick-Up Sticks

Ingredients: 2 (2 7/8 ounce) cans French-fried onions 2 (1 1/2 ounce) cans potato...

Breads Southwestern u.s.Tex Mex

Tex-Mex Cornbread

Ingredients: 1 package cornbread mix 1 can whole kernel corn, drained 1 can green...

Appetizers Southwestern u.s.Vegetables

Taco Crescent Wreath

Ingredients: 2 (8 ounce) cans refrigerated crescent dinner rolls2 chipotle chiles in adobo (...

Beans Main dish Southwestern u.s.

Jalapeno Burritos With Red Chili Gravy

Ingredients: 2 1/2 cups dried pinto beans6 cups water2 onions, diced1 pinch salt (optional)2...

Soups & stews Southern u.s.Southwestern u.s.

Chili’s Chicken Enchilada Soup

Ingredients: 1/2 cup vegetable oil1/4 cup chicken base3 cups diced yellow onions2 teaspoons ground...

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