Ingredients: 1 1/2 lbs top round steaks, tenderized by the butcher and cut into...
Jicama Salad
Ingredients: 1/2 small jicama, peeled and cut into thin strips1/2 small red bell peppers,...
Chipotle Garlic Butter
Ingredients: 1/4 lb butter, softened2 chipotle chiles in adobo, drained2 cloves garlic, crushed Directions:...
Arizona Tortilla Soup
Ingredients: 4 corn tortillas ( 6 to 7 in.)3 tablespoons salad oil1 onions, peeled...
Black-Eyed Pea Salad
Ingredients: 1 (15 1/2 ounce) cans black-eyed peas, rinsed and drained1 celery ribs, chopped1/4...
Taco Crescent Wreath
Ingredients: 2 (8 ounce) cans refrigerated crescent dinner rolls2 chipotle chiles in adobo (...
Veggie Tamale Pie
Ingredients: 1 (16 ounce) cans diced tomatoes ( drained)2 cups frozen corn1 (15 ounce)...
French Fry Sauce (Utah-style) or Sauce for French Fries
Ingredients: 1 cup Miracle Whip1/2 cup ketchup Directions: Mix all ingredients well.Refrigerate until use.Use...
Mexican Chex Mix
Ingredients: 8 cups Corn Chex4 cups corn chips2 cups bite-size cheese crackers1 (3 1/2...
