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Category: Southwestern u.s.

“Spicy and Bold” – The “Southwestern U.S.” category at ChampsDiet.com captures the vibrant and bold flavors of the American Southwest. These recipes blend Native American, Spanish, and Mexican influences, featuring dishes like spicy chili, flavorful tacos, and hearty burritos, perfect for those who love a little heat and a lot of flavors.

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American Appetizers Southwestern u.s.

Cheese Puffs with Salsa Cream Filling

Ingredients: 6 tablespoons unsalted butter, cut into pieces1 teaspoon saltfresh ground black pepperfreshly grated...

Corn Southwestern u.s.Vegetables

Chiles Poblanos Stuffed with Corn

Ingredients: 6 poblano chiles, roasted and peeled2 tablespoons sweet butter1 medium onions, peeled &,finely...

Casseroles Main dish Southwestern u.s.

Wow Them Tamale Pie

Ingredients: 2 teaspoons olive oil1 cup chopped onions3 tablespoons minced garlic1 tablespoon ground cumin2...

Beans Side dishes Southwestern u.s.

My Mom’s Baked Beans

Ingredients: 1 (53 ounce) cans van camps pork & beans1/2 lb thick slice bacon1...

Beans Soups & stews Southwestern u.s.

Vegetarian Tortilla Soup

Ingredients: 1 lb vegetarian ground beef ( try Morningstar’s Veggie Crumbles)1 (15 ounce) cans...

Corn Southwestern u.s.Vegetables

Veggie Tamale Pie

Ingredients: 1 (16 ounce) cans diced tomatoes ( drained)2 cups frozen corn1 (15 ounce)...

Side dishes Southwestern u.s.Vegetables

Spinach and Chile Stir-Fry

Ingredients: 1 tablespoon canola oil1 1/2 lbs spinach, trimmed,washed,and dried1/4 cup fresh cilantro leaves2...

American Condiments etc.

Chile Vinaigrette Dressing

Ingredients: 3 -4 green onions, minced3 tablespoons cider vinegarsugarkosher salt1/4 cup olive oil1/4 cup...

Appetizers Southwestern u.s.Tex Mex

Mexican Pick-Up Sticks

Ingredients: 2 (2 7/8 ounce) cans French-fried onions2 (1 1/2 ounce) cans potato sticks1...

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