Ingredients: 24 baby artichokes2 quarts water2 tablespoons lemon juiceoil ( for frying)2 eggs1/2 cup...
Braised Cannellini Beans With Onions and Arugula
Ingredients: 1/4 cup extra virgin olive oil2 garlic cloves, chopped1 dried red chili peppers...
Honey Balsamic Carrots
Ingredients: 1 tablespoon balsamic vinegar1/2 tablespoon honey1/4 cup chicken stock1 -2 teaspoon olive oil1...
Parmesan Potato Casserole
Ingredients: 10 3/4 ounces campbell’s condensed cheddar cheese soup1/2 cup milk1/2 cup parmesan cheese,...
Corn and Tomato Saute
Ingredients: 2 teaspoons olive oil2 teaspoons butter1 1/2 cups frozen corn ( or cut...
Greg’s Pinto Beans – Refried Beans
Ingredients: 2 (29 ounce) cans pinto beans ( we like Sun Vista)chorizo sausage, pork...
Tomato-balsamic Relish
Ingredients: 3/4 cup diced can tomatoes, fresh1/8 cup finely dice red onions1 garlic cloves,...
Jalapeno Jack Polenta
Ingredients: 4 cups water3/4 cup yellow cornmeal1/4 cup parmesan cheese, Grated8 -12 ounces jalapeno...
Triple Bean Cheesy Sweet Potato Casserole
Ingredients: 2 lbs sweet potatoes, peeled and thinly sliced ( about 4 sweet potatoes)19...
” Middle Eastern ” Twice-Baked Potatoes
Ingredients: 4 baking potatoes ( each about 300g)1 tablespoon olive oil1 (430 g) cans...
Baked Fennel With Saffron
Ingredients: 3 heads fennel, Sliced in quarters cutting out dense core reserving the leaves...
Favorite Deviled Eggs
Ingredients: 6 hard-boiled eggs, finely chopped3 bacon, strips cooked and crumbled1/4 cup mayonnaise1 teaspoon...
Yorkshire Pudding
Ingredients: 1 1/2 cups all-purpose flour3/4 teaspoon salt3 eggs, room temperature3/4 cup water1/2 cup...
Grilled Corn With Jalapeno Lime Butter
Ingredients: 1/2 cup butter2 jalapeno peppers, seeded and minced2 tablespoons lime zest1 teaspoon fresh...
Jamie Oliver’s World’s Best Baked Onions
Ingredients: 4 white onions, tennis-ball-sized, peeledolive oil2 garlic cloves, peeled and finely chopped4 sprigs...
Hot Dog Onions
Ingredients: 3 tablespoons olive oil3 large onions, coarsely chopped ( about 3 cups)1/2 cup...
Pan-fried Artichokes With Basil and Pine Nuts
Ingredients: 4 large artichokes1/2 tablespoon lemon juice, for blanching1 pinch salt, for blanching4 tablespoons...
Noodle Kugel
Ingredients: 8 ounces fine noodles, cooked1 tablespoon melted butter4 eggs, well beaten3/4 cup sugar1/2...
Lemon Mint Barley Salad
Ingredients: 1/4 cup finely chopped fresh mint1 teaspoon grated fresh lemon rind3 tablespoons fresh...
Mizithra Browned Buttered Pasta
Ingredients: 1 lb spaghetti1 cup butter3/4 lb mizithra cheese, grated Directions: Cook pasta in...
Fettuccine Alfredo, Again
Ingredients: 8 ounces fettuccine1/2 cup butter1/2 cup whipping cream3/4 cup grated parmesan cheese1/2 teaspoon...
Low-fat Baked Zucchini With Cheddar Cheese
Ingredients: 2 medium zucchini, thinly sliced1/8 teaspoon ground nutmeg1 whole eggs1 green onions, thinly...
Shrimp Chow Fun
Ingredients: 1 lb flat rice noodles ( dried or fresh)1 tablespoon soy sauce or...
Lemon-pepper Veggies
Ingredients: 2 cups fresh broccoli florets2 cups cauliflower florets1 cup sliced fresh carrots2 tablespoons...
Low Carb Cheesy Cauliflower With Pecan Topping
Ingredients: 2 tablespoons butter1 cup ricotta cheesesalt and pepper, to taste2/3 cup shredded cheddar...
Tuna Spinach Au Gratin
Ingredients: 1 (7 ounce) cans tuna, drained and flaked1 (10 ounce) frozen chopped spinach,...
Turkish Leeks in Olive Oil
Ingredients: 2 lbs leeks1/3 cup extra virgin olive oil2 small carrots, halved and sliced2...
Low Carb Green Bean Casserole
Ingredients: 2 (15 ounce) cans French style green beans, drained well4 ounces mushroom stems...
Asian Potato Salad
Ingredients: 3 lbs small red potatoes1 tablespoon salt1 cup mayonnaise1 tablespoon soy sauce1 tablespoon...
Caramelized Leeks over Noodles
Ingredients: 2 medium leeks1/2 tablespoon olive oil1 tablespoon butter1/2 tablespoon dark brown sugar5 ounces...
Curried Coleslaw
Ingredients: 1/2 cup mayonnaise2 tablespoons fresh lime juice1 tablespoon curry powder4 cups thinly sliced...
Low Carb Scalloped Zucchini
Ingredients: 3 medium zucchini, sliced into disks1 eggs1 cup cottage cheese1/3 cup red onions1/4...
Mushroom and Vegetable Gravy for Pork Roast
Ingredients: 1/2-1 cup pan drippings, from pork raost1/4 cup soy sauce1 cup hot water1...
Quark Spaetzle
Ingredients: 1 cup Quark3 large eggs3/4 teaspoon kosher salt1/4 teaspoon fresh grated nutmeg1 1/2-2...
Sweet and Hot Fried Onion Rings
Ingredients: 2 1/2 cups all-purpose flour1/2 cup cornstarch1/4 cup sugar2 tablespoons baking powder1/8-1/4 teaspoon...
Sesame Sweet Potato Wedges
Ingredients: 1 1/2 lbs sweet potatoes, unpeeled and cut into wedges2 tablespoons olive oil1...
Breaded Baked Parmesan Potatoes
Ingredients: 1/2 cup butter, melted1/2 cup breadcrumbs ( preferably dry)1/2 cup grated parmesan cheese1/8-1/4...
Jicama Slaw With Jalapeno Dressing
Ingredients: 2 cups peeled jicama, julienned into match-sized strips1 1/2 cups bell peppers, julienned...
Korean-style Broiled Tofu
Ingredients: 2 (3/4 lb) blocks firm tofu, drainedvegetable oil1/4 cup soy sauce1 1/2 teaspoons...
Curried Cabbage and Carrots
Ingredients: 2 tablespoons butter1 medium heads of cabbage, shredded1/2 small white onions, finely minced1...
Baked Apples Stuffed With Goat Cheese and Leeks
Ingredients: 2 tablespoons unsalted butter, divided2 large leeks, white part only, well-rinsed and diced...
Edamame Potato Salad
Ingredients: 1 lb edamame, in the pod2 lbs small small red potatoes1 teaspoon dry...
Vidalia Onion Casserole
Ingredients: 2 lbs vidalia onions ( or texas #10’s)1/2 cup butter3 eggs ( or...
Amish Pickled Eggs and Beets
Ingredients: 1 cup cider vinegar1 cup beet juice ( add water, if necessary, to...
Knotts Berry Farm Pea Salad
Ingredients: 3 lbs frozen peas, rinsed in hot water2 cups sweet pickles, chips, chopped1...
Asian Broccoli With Peanut Butter
Ingredients: 1 head broccoli, chopped2 tablespoons peanut butter1/4 cup water2 tablespoons soy sauce1 tablespoon...
Asparagus and Penne Casserole
Ingredients: 1 lb asparagus, cut in 1-inch pieces1 lb pennesalt, pepper to taste2 tablespoons...
Spanish Layer Tortilla
Ingredients: 3 cups mashed potatoes ( you might want to add an egg and...
Scalloped Spinach Casserole
Ingredients: 4 slices bacon, chopped1 onions, chopped2 eggs2 cups cooked chopped spinach ( 2...
Hash Browns Bake
Ingredients: 1/2 cup chopped onions6 tablespoons butter ( almost a whole stick)1/2 lb grated...
Mango Infused Jasmine Rice
Ingredients: 2 cups jasmine rice, uncooked2 ripe mangoes8 ounces coconut milk2 cups water1/4 cup...
Vegetable Confetti
Ingredients: 2 tablespoons olive oil ( or other vegetable oil)1/2 cup low sodium chicken...
Low Calorie Stuffed Mushrooms
Ingredients: 8 large white mushrooms1/8 cup black beans1/8 cup onions1/2 chili peppers1 cup sauerkraut...
Montreal Steak Seasoned Roasted Baby Potatoes
Ingredients: 2 lbs baby potatoes1/2 thinly sliced onions3 tablespoons McCormick’s Montreal Brand steak seasoning1/4...
Apple, Potato and Onion Gratin
Ingredients: 12 tablespoons butter, divided2 lbs onions, sliced2 tablespoons packed chopped fresh thyme4 teaspoons...
Coconut Ulu ( Breadfruit) Smash
Ingredients: 1 1/4 cups breadfruit, peeled and seeded2 cups coconut milk ( you may...
Angel Hair Pasta With Vegetables, Pine Nuts and Feta Cheese
Ingredients: 1 ounce olive oil4 ounces roma tomatoes, chopped1 ounce tomato juice1 green onions,...
Butternut Squash Bake
Ingredients: 1 large butternut squash ( aka pumpkin squash)1 garlic cloves, minced1 teaspoon olive...
Coco Rice With Green Onions
Ingredients: 2 teaspoons canola oil or 2 teaspoons olive oil1 cup yellow onions, chopped1...
Buddha’s Jewels
Ingredients: 36 ounces firm tofu, mashed2 tablespoons peanut butter3 tablespoons Braggs liquid aminos8 scallions,...