Ingredients: 2 ounces gin1 ounce lemon juice1 ounce sugarclub sodaice, crushed Directions: blend all...
Windsor Court Salad
Ingredients: 1 head romaine lettuce2 bunches watercress2 hard-boiled eggs ( whites and yolks separated)6...
Breaded Brussels Sprouts
Ingredients: 1 1/2 lbs fresh Brussels sprouts2 -3 cups cold water ( , or...
Spinach-Stuffed Vidalia Onions
Ingredients: 4 -5 medium vidalia onions1 lb fresh spinach, stems removed2 tablespoons melted butter1...
Dehydrator Barbecue Sauce
Ingredients: 1 cup onions, dehydrated1 cup ketchup1/4 cup sweet peppers, dehydrated2 tablespoons louisiana hot...
Pumpkin Bread (Vegan)
Ingredients: 1 2/3 cups all-purpose flour1 1/2 cups sugar1/2 teaspoon baking soda1 teaspoon baking...
Dill Pickle Ham Pinwheels (Ham Rollups)
Ingredients: 1/2 lb thinly sliced ham or 1/2 lb salami or 1/2 lb dried...
Chocolate Coffee
Ingredients: 4 ounces semisweet chocolate2 cups half-and-half4 cups hot brewed coffee3/4 cup coffee liqueursweetened...
Sauteed Apples
Ingredients: 2 golden delicious apples1 teaspoon cinnamon1 teaspoon Splenda sugar substitute Directions: peel and...
Hot-Water Cornbread
Ingredients: 2 cups white cornmeal1/4 teaspoon baking powder1 1/4 teaspoons salt1 teaspoon sugar1/4 cup...
Dressing for Loretta’s Broccoli Salad
Ingredients: 1 cup mayonnaise2 tablespoons sugar3 tablespoons apple cider vinegar Directions: Mix well. Use...
Easy Lettuce Soup
Ingredients: 1 chopped onions1 tablespoon butter2 heads finely chopped lettuce3/4 cup milksalt and pepper3...
My Family’s Favorite Pancakes
Ingredients: nonstick cooking spray1 1/4 cups all-purpose flour1 eggs1 cup buttermilk1/4 cup sugar1 teaspoon...
Nell Newman’s Marinated Ginger Tofu over Crispy Browned Soba Noo
Ingredients: 1 lb tofu, cut in 1-inch cubes2/3 cup tamari or 2/3 cup low...
Souped up Potatoes
Ingredients: 32 ounces frozen hash browns, o’briens are good1 (10 ounce) cans cream of...
Sage Tea
Ingredients: 1 tablespoon fresh sage leaves or 1 teaspoon dried sage1 cup water1 wedge...
Southerner’s Specialty Eggnog
Ingredients: 12 eggs, separated1 cup sugar3 pints half-and-half1 teaspoon vanilla1 tablespoon nutmeg1/2 cup rum...
Gazpacho Aspic
Ingredients: 3 cups tomato juice1/4 cup green onions, minced1/2 cup cucumbers, peeled and chopped1/2...
Corn on the Cob ( Cooked in the Old Ways)
Ingredients: 6 ears unshucked corn ( do not shuck)buttersaltboiling water ( to cover corn)...
Southern Green Beans
Ingredients: 4 cups green beans, fresh or fresh frozen3 slices bacon, chopped1/2 cup chopped...
Tropical Pina Colada Shake
Ingredients: 1 medium ripe bananas, peeled, and cut into 1-inch slices2 teaspoons lemon juice1...
Almond Spritz Press Cookies
Ingredients: 1 cup shortening3/4 cup sugar1 eggs2 1/4 cups sifted flour1/8 teaspoon salt1/4 teaspoon...
Sausage Onion Squares
Ingredients: 1 lb mild bulk pork sausage1 large onions, chopped2 cups biscuit mix3/4 cup...
Cabbage Crunch Salad
Ingredients: 2 tablespoons toasted sesame seeds1/2 cup toasted slivered almonds1/2 head shredded cabbage4 -5...
Baked Doughnuts
Ingredients: 2 tablespoons shortening1/2 cup sugar1 eggs2 cups flour1/2 teaspoon salt1 tablespoon baking powder1/2...
Autumn Gold Butternut Squash Soup
Ingredients: 1 medium butternut squash1 large onions, chopped2 teaspoons vegetable oil1/4 teaspoon nutmeg1/4 teaspoon...
Aunt Bernice’s Cornbread
Ingredients: 1 cup cornmeal1/2 cup all-purpose flour1 cup buttermilk3 tablespoons sugar1 eggs2 teaspoons baking...
Claude’s Baked Beans
Ingredients: 1 lb ground sausage ( Bob Evans preferred)1 stalk celery, chopped1 medium onions,...
Juicy Roast Beef
Ingredients: 3 lbs rump roast or 3 lbs sirloin tip roast or 3 lbs...
Texas Heritage Burnt Sugar Cake
Ingredients: 2 1/2 cups granulated sugar ( 1 1/2 for cake; the other two...
Snooty Modern French Toast
Ingredients: 2 slices 100% whole wheat bread2 egg whites1/2 cup skim milk1/8 teaspoon cinnamon1/8...
Awesome Spinach Salad
Ingredients: 12 ounces washed baby spinach leaves, well drained1/4 lb bacon1/2 cup sliced almonds1/2...
Ginger Tea
Ingredients: 1 tablespoon powdered ginger1 cup water1 teaspoon honey Directions: Boil water.Add ginger and...
Tomato Okra
Ingredients: 1/4 cup white rice3 teaspoons butter2 stalks celery3 cups canned stewed tomatoes1 diced...
Lemon Delight
Ingredients: 1 cup flour1/2 cup finely chopped pecans1 tablespoon sugar1/2 cup soft margarine2 1/2...
Candy Cane Cocoa
Ingredients: 4 cups milk3 ounces chocolate, chopped ( 3 squares)4 red and white striped...
Hot Taco Salad
Ingredients: 3/4 lb lean ground beef1/2 cup chopped onions1 (6 7/8 ounce) packages beef...
Vidalia Three Bean Salad with Mustard Dressing
Ingredients: 2 cups canned red kidney beans, washed1 cup green beans, cooked and in...
Heloise’s Olive Nut Spread
Ingredients: 6 ounces cream cheese, softened, i use low fat1/2 cup mayonnaise, i use...
Christmas Morning Sausage Ring
Ingredients: 2 lbs sausage1 1/2 cups crackers, crushed8 eggs, divided1/2 cup milk1/4 cup onions1...
Cool Chicken Cones
Ingredients: 1 (5 ounce) cans chunk canned chicken, breast, drained and flaked ( you...
Crunchy Baked Vegetables
Ingredients: 4 cups Rice Krispies, crushed1 teaspoon oregano1/2 teaspoon basil1/2 teaspoon black pepper1 teaspoon...
Green Beans in Garlic Tomato Sauce
Ingredients: 1 lb fresh green beans or 1 lb frozen green beans1 large onions,...
Easy Lemon Pudding
Ingredients: 2/3 cup sugar1 1/3 cups water5 teaspoons cornstarch1/4 cup lemon juice1/4 teaspoon lemon...
Pumpkin and Tomato Bake
Ingredients: 2 1/2 lbs pumpkin, peeled6 tablespoons oil ( I use olive oil)2 large...
Candy Corn Popcorn Balls
Ingredients: 8 cups popped light butter microwave popcorn1 cup candy corn1/4 cup butter1/4 teaspoon...
Pistachio Cake
Ingredients: 1/2 cup oil1/2 cup water1/2 cup milk5 eggs1 teaspoon vanilla2 packages pistachio pudding...
Artichoke Soup for One
Ingredients: 1 1/4 cups chicken stock1 scallions, thinly sliced ( spring onion)1 teaspoon lemon...
Sylvia’s Easy Baked Beans
Ingredients: 1 (32 ounce) cans baked beans1 tablespoon Worcestershire sauce1 tablespoon dried minced onion...
Lime Brussels Sprouts – Delicious!
Ingredients: 24 Brussels sprouts1 tablespoon butter1/2-1 teaspoon fresh lime juicesaltpepper Directions: Wash and trim...
Garlic Pretzels
Ingredients: 1 (27 ounce) bags of bite sized pretzels3 tablespoons Worcestershire sauce1 cup melted...
Middle Eastern Pita Sandwiches
Ingredients: 2 cups seeded and chopped tomatoes1 cup peeled and chopped cucumbers1/4 cup chopped...
Wild Slide Sundaes
Ingredients: 4 packages jell-o gelatin, prepared ( 4 different flavors)2 (8 ounce) containers Cool...
Mean Chef’s Shaved Fennel, Mushroom and Parmesan Salad
Ingredients: 2 small fennel bulbs3 large white mushrooms1/2 lemonsparmigiano-reggiano cheese4 tablespoons extra virgin olive...
Pumpkin Bars With Cream Cheese Frosting
Ingredients: 2 cups sugar16 ounces pumpkin, canned or fresh, pureed2 cups Bisquick1/2 cup raisins...
New England Harvest Cranberry Pumpkin Bread
Ingredients: 3 1/2 cups all-purpose flour1 2/3 cups sugar2 teaspoons baking soda1 teaspoon baking...
Rosemary and Garlic Monkey Bread
Ingredients: 5 1/2 cups unsifted bread flour2 tablespoons sugar1 (1/4 ounce) package fast rising...
Best Ever and Most Popular Garlic Chips with Hummus
Ingredients: 2 (7 ounce) packages of your favorite hummus ( different flavors)1 (20 ounce)...
Cinnamon Honey Butter
Ingredients: 1/2 cup butter or 1/2 cup margarine2 tablespoons honey1/4-1/2 teaspoon ground cinnamon Directions:...
Cinnamon Coffee Bars Betty Crocker 1957, Oldie but Goodie!
Ingredients: 1/4 cup shortening or 1/4 cup softened butter1 cup brown sugar1 eggs1/2 cup...
