Ingredients:
4 cups carrots, chopped
4 cups peas
1 cup onions, finely chopped
1 cup tomatoes, finely chopped
1/2 cup mayonnaise
1 cup yoghurt
2 teaspoons Dijon mustard
1 teaspoon black pepper
4 teaspoons Tabasco sauce
Directions:
Boil 8 cups of water.
Add carrots and peas to boiling water.
Wait for 2 minutes and put them in chilled water.
Drain and transfer to the salad bowl.
Add onion and tomatoes as well.
Blend the dressing in the blender and pour over the salad.
Wait for 30 minutes for the salad to set and enjoy!
Servings: 6
Time preparation: 5 min.
Time total: 37 min.