Cabbage Goulash

Cabbage Goulash
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Ingredients:
1 lb ground beef
1 lb pork sausage
3 tablespoons tomato paste
2 tablespoons white vinegar
1 tablespoon chili powder
10 cups shredded cabbage

Directions:
Brown the beef and sausage in a large pot.
Add chili powder and salt and pepper to taste.
Add cabbage, vinegar and tomato paste and simmer, covered for c.
20 minutes.
i serve with warm bread.
Enjoy.

Servings: 8

Time preparation: 20 min.

Time total: 50 min.

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4.5 (874 votes)

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