Ingredients:
2 1/3 cups flour
1 cup sugar
1 cup butter, softened
1 large very ripe bananas, sliced into 1/2 ” slices
1/4 teaspoon salt
1 teaspoon vanilla
2/3 cup milk chocolate chips (OR combo of both) or 2/3 cup semi-sweet chocolate chips (OR combo of both) or 2/3 cup peanut butter chips ( OR combo of both)
Directions:
In a mixing bowl, beat together sugar, butter, sliced banana and vanilla. In a sperate bowl, stir together flour and salt. Gradually combine flour mixture into creamed mixture. Stir in chips.
Drop by Tbsp on to ungreased cookie sheets. Bake at 350 for 13-15 minutes.
Servings: Serve
Time preparation: 10 min.
Time total: 25 min.