Bacon and Onion Filling

Bacon and Onion Filling
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Ingredients:
1 medium onions, chopped
2 tablespoons cooking oil
1/4 lb bacon

Directions:
Saute onion in oil until tender; drain on paper towels.
Cut bacon into 1″ pieces; saute until medium crisp; drain on paper towels.
Mix bacon and onion together.

Servings: 2

Time preparation: 10 min.

Time total: 15 min.

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4.9 (1728 votes)

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