Ingredients:
6 frozen strawberries
1 frozen bananas, cut in to pieces
6 ounces atkins carbcounter low-carb strawberry-banana yogurt
6 ounces 1% low-fat milk
1 cup ice
Directions:
Add all ingredients to blender.
Use ice breaker mode on blender to chop fruit and ice.
Then finish blending and enjoy.
Servings: 4
Time preparation: 7 min.
Time total: 7 min.