World’s Best Chocolate Cake

World's Best Chocolate Cake
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Ingredients:
2 cups all-purpose flour
2 eggs
2 cups white sugar
2 teaspoons vanilla
1 cup dark cocoa
2 cups hot water
2 teaspoons baking soda
1 cup vegetable oil

Directions:
Mix all ingredients in large bowl at medium speed until combined.
Grease 9X13 pan.
Pour mixture in pan.
Bake at 350 degrees for 35 minutes.

Servings: 12

Time preparation: 5 min.

Time total: 40 min.

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4.2 (863 votes)

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