Veronica’s Creamy Chocolate Fondue

Veronica's Creamy Chocolate Fondue
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Ingredients:
1 cup semi-sweet chocolate chips
6 ounces cream cheese, softened
1/2 cup milk

Directions:
Combine all ingredients in your fondue pot or saucepan.
Cook over medium-low heat until melted, stirring constantly.
Dip strawberries, sliced bananas, pineapple cubes, angel food and pound cake, or rice crispy treats.
YUMMY, YUMMY!

Servings: 4-6

Time preparation: 5 min.

Time total: 10 min.

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User Review
4 (1561 votes)

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