Ingredients:
5 ounces corn tortilla chips
2 cups cheddar cheese, shredded
8 ounces sausage, cooked and crumbled
2 jalapenos, finely chopped
2 ounces sour cream
1 tomatoes, finely chopped
1 avocados, finely chopped
Directions:
Preheat oven to 400 F
Spread chips on an oven proof plate, top with sausage and cheese.
Bake until cheese melts, about 10 minutes.
Top with remaining ingredients.
Servings: 4
Time preparation: 15 min.
Time total: 25 min.