Twinkie Dessert

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Ingredients:
9 Hostess Twinkies
1 (3 1/2 ounce) packages instant vanilla pudding
3 -4 bananas
1 (8 ounce) cans crushed pineapple
1 (8 ounce) cartons Cool Whip
3 cups milk

Directions:
Cut Twinkies in half lengthwise.
Arrange in a 9×13-inch pan.
Mix pudding with milk and pour over Twinkies.
Slice bananas lengthwise and place over pudding.
Drain pineapple and place over bananas.
Cover with (thawed) Cool Whip.
Sprinkle chopped pecans over topping.
Enjoy!

Servings: 8

Time preparation: 10 min.

Time total: 10 min.

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4.9 (1524 votes)

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