Tofu Blueberry Fluff

Tofu Blueberry Fluff
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Ingredients:
2 tablespoons artificial sweetener, Honey-style ( eg Maple Syrup)
2 1/2 cups unsweetened frozen blueberries, thawed and drained
1 (12 ounce) packages mori-nu silken tofu ( approximate size)

Directions:
In a blender or a food processor, combine all ingredients.
Whip until smooth.
Serve chilled.

Servings: 4

Time preparation: 15 min.

Time total: 15 min.

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User Review
4.9 (764 votes)

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