Ingredients:
1 (21 1/4 ounce) packages duncan hines fudge brownie mix
3/4 cup crisp rice cereal
1 cup skor chocolate-covered english toffee bars, cut into bits
Directions:
Preheat oven to 350 degrees Fahrenheit.
Spray the bottom only of a 9 x 13 pan with nonstick cooking spray, as directed on the package, set aside.
Follow package directions to prepare brownie mix for 9 x 13 pan.
Spread prepared brownie mix evenly in the pan.
Sprinkle rice cereal evenly over the batter, and press lightly.
Sprinkle toffee bits evenly over the cereal in the batter.
Bake for 29-35 miunutes, or until brownies are set.
Cool on wire rack, then cut into 24 pieces when cooled.
Servings: 24
Time preparation: 10 min.
Time total: 40 min.