Ingredients:
1 1/4 cups graham cracker crumbs
1/4 cup melted butter ( I use a little bit more)
1/4 cup white sugar
1 (8 ounce) packages cream cheese, room temperature
1 teaspoon vanilla
1 envelope Dream Whip, whipped
2 tablespoons milk
1 can cherry pie filling
Directions:
CRUST: Mix together graham cracker crumbs, sugar and melted butter.
Press into bottom of 8″x8″ pan.
Bake at 375 degrees for 10 minutes; then cool.
FILLING: Cream cheese and vanilla together until light.
Add whipped topping and milk and beat until well mixed.
Pour into pan and chill.
Spread cherry pie filling over cheese layer and chill well.
Servings: 4
Time preparation: 45 min.
Time total: 55 min.