Susans’ Pecan Pie

Susans' Pecan Pie
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Ingredients:
1 cup light Karo syrup
1/2 cup white sugar
1 teaspoon vanilla
1 teaspoon salt
3 eggs
1 cup pecans
1 deep dish pie shells
4 tablespoons butter

Directions:
Mix karo, sugar,vanilla, butter,salt and eggs with mixer til blended fold in pecans.
Pour in pie shell.
Bake 1 hour at 350 degrees.

Servings: Serve

Time preparation: 15 min.

Time total: 75 min.

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