Ingredients:
1 cup Splenda sugar substitute
1 cup lemon juice ( bottled works fine)
1/4 cup lime juice ( again, bottled works fine)
2 quarts water
Directions:
Combine first 3 ingredients and stir well.
Add water and stir until completely mixed.
Serve in tall glasses over ice.
Recipe may be doubled.
Servings: 8
Time preparation: 5 min.
Time total: 5 min.