Ingredients:
4 pork chops
4 tablespoons soy sauce
1 teaspoon pepper
1 teaspoon garlic salt
1/4 cup chopped onions
1 (1 ounce) package onion soup mix
2 tablespoons beef gravy
Directions:
Fill a large skillet 1/4-inch high with water.
Add soy sauce, pepper, garlic salt, onion, gravy and soup mix to skillet. Allow to simmer on high 5 to 8 minutes.
Add pork chops; decrease to medium heat. Cook until brown, about 12 minutes on each side.
Servings: 4
Time preparation: 5 min.
Time total: 40 min.