Ingredients:
linguine ( enough for 2 people)
1 tablespoon extra virgin olive oil
2 cloves garlic, crushed
1 teaspoon chili flakes
salt
pepper
1/2 cup sliced green peppers
1/2 cup chopped fresh broccoli
1/4 cup grated parmesan cheese, to taste
2 tablespoons cream cheese with garlic and herbs
1/2 cup half-and-half cream
Directions:
Put pasta cooking.
Heat oil in skillet and saute the garlic and peppers.
Add chilli flakes, pepper and salt to taste.
Add the cream- stir well.
Add the cheeses- mix both in well- it should look a bit creamy and thick.
In the last 2 minutes of cooking the pasta, add the broccoli to the pasta pot.
(This will cook it a bit, but still leave it crunchy).
Drain pasta and add to the sauce mixture, toss well and plate.
Garnish with additional parmesan cheese.
Enjoy!
Servings: 2
Time preparation: 5 min.
Time total: 15 min.