Shipwreck Hamburger Casserole

Shipwreck Hamburger Casserole
Spread the love

Ingredients:
2 large potatoes, sliced
1 large onions, sliced (optional)
1 1/2 lbs hamburger
1 cup uncooked rice ( not instant)
2 cups diced celery
1 (15 ounce) cans kidney beans
salt and pepper
1 can tomato soup
1 3/4 cups water

Directions:
Layer the first six ingredients in a large, buttered casserole dish, sprinkling each layer with salt and pepper.
Mix the soup and water and pour on top.
Cover the dish and bake at 350 degrees for 1 hour, 45 minutes.
Remove cover and bake an additional 15 minutes.

Servings: 8

Time preparation: 30 min.

Time total: 150 min.

Sending
User Review
4.1 (1050 votes)

You May Also Like