Ingredients:
1/2 cup soy sauce
2 tablespoons brown sugar
2 tablespoons canola oil
2 tablespoons sesame seeds
1 teaspoon onion powder
2 teaspoons lemon juice
1/4 teaspoon ground ginger
4 beef t-bone steaks
Directions:
Marinate steaks in above mixture for at least 4 hours, and up to 24 hours in fridge.
Drain.
Grill until desired doneness.
Servings: 4
Time preparation: 5 min.
Time total: 5 min.