Sesame Lemon Crisps

Sesame Lemon Crisps
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Ingredients:
1/2 cup butter
1 cup brown sugar, packed
1 1/2 teaspoons lemon rind, grated
1 eggs, beaten
1/2 cup toasted sesame seeds
1 cup all-purpose flour
1/4 teaspoon baking powder

Directions:
Melt the butter and cool a bit.
Stir in sugar, lemon rind, egg, sesame seeds, flour and baking powder.
Drop from 1/2 t. onto well-greased cookie sheets, leaving about 2 inches between each cookie. They will spread while baking.
Bake @ 375 degrees for 10 minutes or until goldern brown.
Cool for 1 – 2 minutes before removing from cookie sheets. (The cookies are difficult to remove if you wait too long. If you do, just return them to the oven for a minute or two).

Servings: Serve

Time preparation: 20 min.

Time total: 27 min.

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4.6 (1730 votes)

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