Ingredients:
cooked beef or pork, leftovers
1 cup ketchup
1/4 cup barbecue sauce
1/2 cup brown sauce ( HP or Heinz 57)
1/3 cup white vinegar
1 Spanish onions, chopped
1 teaspoon olive oil
4 -6 Italian rolls
mozzarella cheese, grated
Directions:
Combine ketchup, BBQ sauce, brown sauce& vinegar.
Cut meat into 2 inch strips, add to sauce mixture& marinade overnight.
Warm meat mixture in a heavy pot.
Cook onion in oil.
Hollow out buns and fill with meat mixture.
Top with fried onions& grated mozarella.
Place under broiler for 5 minutes or until cheese melts.
Servings: 4-6
Time preparation: 5 min.
Time total: 15 min.