Ingredients:
2/3 cup undiluted Carnation Evaporated Milk
1 1/2 lbs ground chuck
1/4 cup finely chopped onions
1 teaspoon garlic salt
1/2 teaspoon salt
2 tablespoons grated parmesan cheese
4 hamburger buns
1/2 cup fine cracker crumbs
1 cup tomato sauce
3/4 teaspoon crushed oregano leaves
1 cup shredded mozzarella cheese ( 4 oz.)
Directions:
Combine milk,ground chuck, onion,garlic salt,salt, Parmesan cheese and crackermeal.
Mix well.
Split each bun in half, toast lightly.
Divide mixture into 1/8ths, shape one portion on each bun.
Put on cookie sheet.
Make well in each burger.
Mix tomato sauce and oregano and spoon 2 Tbsp into each well.
Put mozzarella on top.
Bake at 425 degrees for 20 minutes.
Servings: 8
Time preparation: 15 min.
Time total: 35 min.