Ingredients:
1 very ripe fresh pineapple, cut into chunks
1 very ripe honeydew melon, cut into chunks
1 very ripe cantaloupe, cut into chunks
1 bunch fresh peppermint
Directions:
Clean, peel and cut up all three very ripened fruits. (The pineapple might even be a little light brown on the inside.) Put in a blender or food processor and blend/process well.
Throw in ~1 cup of loose fresh peppermint leaves and pulse just for a moment.
Refrigerate until ready to serve.
Serve in either cup size or bowl size.
Garnish with a nice sprig of fresh mint.
Servings: 8-10
Time preparation: 15 min.
Time total: 15 min.