Ingredients:
6 slices French bread, 1 “,thick
1/3 cup pesto sauce
1 small tomatoes, chopped ( 1/2 cup)
1/2 cup shredded mozzarella cheese
Directions:
Heat oven to 375.
Place bread on ungreased sheet.
Spread each slice with a scant tbsp of pesto.
Top with tomato and sprinkle with cheese.
Bake about 8 minutes or til hot and cheese is melted.
Servings: 6
Time preparation: 10 min.
Time total: 18 min.