Ingredients:
3 cups quick-cooking oats
3/4 cup brown sugar
1/2 teaspoon salt
1/2 cup margarine
1 cup peanut butter
Directions:
combine the oats,sugar,and salt together.
heat the margarine in the microwave,and mix with the oats mixture.
In a 11x-7-inch pan pack half the mixture firmly.
spread the peanut butteron top of the packed oats on the pan.
gently pack the rest of the mixture on top of the peanut butter cream.
bake for 25 – 30 minutes in preheat oven of 350 F.
Let cool,and then cut into 18 squares.
Servings: 18
Time preparation: 10 min.
Time total: 35 min.