Ingredients:
2 cups sugar
1 cup butter, softened
4 eggs
3 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon cinnamon
1 teaspoon ground cloves
1 teaspoon nutmeg
1 cup buttermilk
Directions:
Cream sugar and butter.
Add eggs, beat for 1 minute.
Mix dry ingredients.
Add to creamed mixture alternately with buttermilk.
Beat for 1 minute.
Pour into greased and floured 9×13 pan.
Bake at 350* for 40 minutes.
Servings: 12
Time preparation: 8 min.
Time total: 48 min.