Ingredients:
2 cups water
1 dash salt
1 cup quick oats
2 tablespoons half-and-half
4 tablespoons brown sugar
Directions:
Preheat broiler.
In a saucepan over high heat, bring water to boiling.
Stir in salt and oats; lower heat to medium-low and cook, uncovered, for about 3-4 minutes or until mixture is thick, stirring occasionally.
Stir in half-and-half.
Spoon mixture into 4 buttered ramekins.
Sprinkle 1 tablespoon brown sugar over each serving.
Broil for about 2-3 minutes or until sugar is bubbly and melted.
Serve with additional half-and-half if desired.
Servings: 4
Time preparation: 10 min.
Time total: 17 min.