Norwegian Apple Pie

Norwegian Apple Pie
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Ingredients:
1 eggs
3/4 cup sugar
1 teaspoon vanilla
1/4 teaspoon salt
1 teaspoon baking powder
1/2 cup flour
1/2 cup chopped nuts
1 cup diced apples

Directions:
With a wooden spoon, mix the ingredients in the order given, folding into the nuts and apples last.
Put the mixture in an 8 inch greased pie pan.
Bake at 350 degrees for 30 minutes.
Serve the pie warm or cold.

Servings: 6

Time preparation: 5 min.

Time total: 35 min.

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4.1 (822 votes)

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