Ingredients:
1 cup milk, scalded
1 package yeast
1/4 cup water
1 eggs
2 tablespoons sugar
1 teaspoon salt
1/4 cup shortening
3 1/2 cups flour
Directions:
soak water and yeast for 5 minutes.
add sugar,salt, shortening to milk.
add yeast,egg,flour.
beat till smooth.
place dough in Large greased bowl.
let stand 10- 15 minutes.
punch down, shape into rolls.
let rise.
bake 375F degrees until lightly brown.
about 20 minutes.
Servings: Serve
Time preparation: 35 min.
Time total: 75 min.