Ingredients:
3 cups zucchini, grated
3 cups granulated sugar
1 1/4 cups oil
4 eggs
3 cups flour
2 teaspoons baking powder
1 teaspoon baking soda
1 1/2 teaspoons cinnamon
1/4 teaspoon ground cloves
1 teaspoon salt
1 cup nuts, chopped (optional)
various fruit (optional)
Directions:
In large bowl, mix Zucchini, Sugar,Oil and Eggs.
Combine all dry ingredients in another bowl, mixing well.
Add dry ingredients to Zucchini mixture.
Blend in nuts or fruits, raisins, etc.
Pour mixture into a greased and floured 13×9 pan or a Bundt pan.
Bake 13×9 pan 350F for 1 hour.
Bake Bundt pan 350F for 1 1/2 hours.
May be served as is, or topped with.
a sprinkle of powdered sugar, or drizzle of icing or whipped topping, etc.
Servings: Serve
Time preparation: 15 min.
Time total: 75 min.