Ingredients:
1 (16 ounce) bags frozen mixed berries ( strawberries, blackberries, blueberries & red raspberries, not frozen with sugar)
1 cup sugar
1 cup water
1 lemons, zest of
2 tablespoons cornstarch
1/4 teaspoon almond extract
2 tablespoons brandy
Directions:
In heavy saucepan combine water, sugar, cornstarch, almond extract, brandy and lemon zest, stirring to dissolve completely.
Add frozen berries and mix well.
Cook over medium heat until mixture comes to a boil.
Lower heat and simmer gently approximately 20-30 minutes until slightly thickened.
Let cool then refrigerate.
Servings: Serve
Time preparation: 5 min.
Time total: 35 min.