Ingredients:
8 ounces cream cheese, softened
1/4 cup parmesan cheese
1/3 cup chopped green olives
1 jar dried beef, chopped into fine pieces
Directions:
Combine cream cheese, parmesan cheese and green olives.
Shape into 1 inch (or smaller) balls.
Roll each ball in chopped dried beef.
Arrange on serving platter with decorative toothpicks in each mini cheese ball.
Servings: 30
Time preparation: 20 min.
Time total: 20 min.