Ingredients:
2 cups flour
1 cup whole wheat flour
1 tablespoon baking powder
1/2 teaspoon salt
1 teaspoon cinnamon
2 eggs, beaten
1/4 cup brown sugar
1/3 cup maple syrup
1 cup milk
6 tablespoons butter, melted
1/2 cup chopped nuts (optional)
Directions:
In a mixing bowl, combine flours, baking powder, salt and cinnamon; set aside.
Mix together remaining ingredients till well blended.
Pour liquid ingredients over dry mixture and stir a few quick strokes till moistened.
Spoon into muffin cups.
Bake at 350 degrees F for 25-30 minutes.
Servings: 12
Time preparation: 20 min.
Time total: 45 min.