Low Fat, Sort of Low Sugar Caramel Apple Crisp

Low Fat
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Ingredients:
10 ounces frozen apples, slices
2 tablespoons apple juice
1/2 cup fat-free caramel topping
1 tablespoon lemon juice
2/3 cup unbleached all-purpose flour
2 -3 teaspoons margarine
1/4 cup brown sugar substitute
1/2 teaspoon cinnamon
Cool Whip Free

Directions:
Thaw apples.
In medium glass bowl, combine apple juice and caramel topping. Microwave, uncovered, on HIGH for 2 minutes, stirring twice during cooking. Add apples and lemon juice, stirring until coated; set aside.
In medium bowl, combine flour, sugar,margarine and cinnamon. Sprinkle over apple mixture. Microwave, uncovered on HIGH for 7 minutes or until heated through. Sprinkle apple mixture with additional cinnamon. Chill for 1 hour.
Top with Low Fat Cool Whip just before serving.

Servings: 2

Time preparation: 10 min.

Time total: 20 min.

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User Review
4.2 (782 votes)

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