Ingredients:
1 graham crackers
2 tablespoons Cool Whip
Directions:
Break the graham cracker in half.
Scoop Cool Whip onto the center of one graham cracker, sandwich the other cracker ontop, and press down to evenly distribute the Cool Whip.
Freeze until the Cool Whips hardens and enjoy!
Servings: 1
Time preparation: 2 min.
Time total: 32 min.