Ingredients:
9 cups popped popcorn
1 cup light corn syrup
1/2 cup sugar
1 (3 ounce) packages any flavor Jello gelatin
1/2 lb peanuts, coarsely chopped
Directions:
Place popcorn in lightly buttered large bowl.
Mix sugar and syrup in saucepan and bring to a boil.
Remove from heat and add Jello.
Stir in peanuts.
Pour over popcorn, mix well and then cool for about 5 minutes.
Shape into 2″ balls and eat them up!
Servings: 18
Time preparation: 30 min.
Time total: 35 min.