Ice Cream (no Eggs)

Ice Cream (no Eggs)
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Ingredients:
1 (14 ounce) cans eagle brand sweetened condensed milk ( NOT evaporated milk)
2 tablespoons vanilla
2 cups half-and-half cream
2 cups whipping cream, unwhipped

Directions:
In a large bowl combine ingredients, mix well.
Pour into ice cream freezer container.
Freeze according to manufacturer’s directions.
Freeze leftovers.
FRUIT ICE CREAM:.
Reduce half-n-half to 1 cup.
Add 1 cup pureed or mashed fruit (bananas, peaches, strawberries, etc.) and a few drops of food coloring, if desired.
Proceed as above.

Servings: 12

Time preparation: 5 min.

Time total: 50 min.

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User Review
4.8 (1455 votes)

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