Ingredients:
1/2 cup oleo or 1/2 cup butter
1 1/2 cups graham cracker crumbs
1 (12 ounce) packages butterscotch chips
1 cup coconut
1 cup english walnuts
1 (14 ounce) cans sweetened condensed milk
1/2 cup milk chocolate chips
Directions:
Melt butter in 9×13 pan (while oven is preheating).
Press 1-1/2 cups graham cracker crumbs down into melted butter.
Sprinkle butterscotch chips over the crumbs.
Sprinkle coconut over the chips.
Sprinkle walnuts next.
Finish with the 1/2 cup milk chocolate chips sprinkled over entire pan.
Drizzle the milk over entire pan.
Bake 325F for 30 minutes.
Let cool. Cut into squares.
Servings: Serve
Time preparation: 15 min.
Time total: 45 min.