Ingredients:
1 1/2 lbs ground beef
1 cup chopped onions
1 (15 ounce) cans whole kernel corn, drained
1 (10 1/2 ounce) cans cream of chicken soup
1 (10 1/2 ounce) cans cream of mushroom soup
1 cup sour cream
3/4 teaspoon salt
1/4 teaspoon pepper
1 (4 ounce) jars diced pimentos
1 (8 ounce) bags noodles, cooked ala dente ( kluski style noodles work best)
1 1/2 cups soft breadcrumbs ( I cut my bread in very small cubes)
4 tablespoons margarine, melted
Directions:
Brown meat and onion together until onions soften.
Add next 8 ingredients and mix well.
Stir in noodles.
Pour into 13 x 9 inch baking pan or 2-quart casserole dish.
Mix crumbs and margarine; sprinkle over top.
Bake at 350F for 30 minutes, or until bubbly.
Servings: 8-10
Time preparation: 40 min.
Time total: 70 min.